Restaurant Captain

2 weeks ago


Mumbai Maharashtra, India Grow4sure Full time

_**Position: Restaurant Captain**_
- **Responsibilities**:_
- Supervise and coordinate restaurant staff to ensure efficient operations.
- Greet and seat guests, ensuring they receive excellent service throughout their dining experience.
- Take and manage reservations, ensuring optimal seating arrangements and guest satisfaction.
- Oversee the training and development of waitstaff to maintain high service standards.
- Handle guest inquiries, concerns, and complaints promptly and professionally.
- Maintain cleanliness and organization of the dining area and service stations.
- Monitor inventory levels and assist with ordering supplies as needed.
- Ensure adherence to health and safety regulations at all times.
- Collaborate with kitchen staff to ensure timely and accurate food delivery.
- Assist in developing and implementing promotional strategies to attract customers and increase revenue.
- Conduct performance evaluations and provide feedback to staff for improvement.
- **Requirements**:_
- Proven experience in a similar role, preferably in the hospitality industry.
- Excellent communication and interpersonal skills.
- Strong leadership and organizational abilities.
- Ability to work effectively in a fast-paced environment.
- Knowledge of food and beverage operations, including wine service and menu items.
- Attention to detail and ability to multitask.
- Flexibility to work evenings, weekends, and holidays as required.
- Certification in food handling and safety is preferred.
- High school diploma or equivalent; additional education or training in hospitality is a plus.

**Job Types**: Full-time, Permanent

**Salary**: ₹20,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Day shift

Supplemental pay types:

- Performance bonus

Work Location: In person

**Speak with the employer**

+91 7303554081


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