Restaurant Captain

Job openings for service staff (Captains/Sr. Captains) for an upscale vegetarian restaurant. Should have good experience in the F&B service area and operations. Good communication skills required. Experience as/in barista/ cafe/mocktails a plus. **Salary**: ₹15,000.00 - ₹19,000.00 per month Schedule: - Rotational shift

Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Roles and Responsibility - Greeting and welcoming guests when they enter - Thanking guests and conveying gratitude while they are exiting - Explaining different menu items and offering recommendations - Answering any questions about the...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. -...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. -...

**Restaurant Captain** - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organisers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and serving...

**Restaurant Captain** - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organisers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and serving...

It appears that you are looking for information about the job description or responsibilities of a restaurant captain at a place referred to as JD. Without specific details about the restaurant or its practices, I can provide a general understanding of what the role of a restaurant captain typically entails: A restaurant captain, also known as a head waiter...

**Restaurant Captain** - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organisers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and serving...

Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation...

Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation...

Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation...

**Roles and Responsibilities** - Duty allocation, Table, Buffet Arrangement, food pick up, handling guests, - Foster and grow existing client relationships. - Checking standard food service in the restaurant. - Fluent in spoken as well as written English. - Take orders & ensure guest satisfaction **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00...

Responsibilities:Always greet and welcome guests promptly in a warm and friendly manner.Always thank and give fond farewell to guests conveying anticipation for their next visit.Assist guest with table reservation.Assist guest while seating.Ensure guest are serviced within specified time.Has a good knowledge of menu and presentation standards.Speak with...

**Duties & Responsibilities** - Provide friendly, excellent and professional service to all guests. - Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly. - Assist fellow Team Members to perform preparation and setting up in the restaurants for. - Running the floor and coordinating the food and drink service by...

Taking orders Serving food and beverage All duties as assigned by superiors Fluency in English **Salary**: ₹16,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Experience**: - Restaurant: 3 years (required) **Language**: - English (required)

Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organizers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and serving etiquette. - Managing the...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Duties and Responsibilities**: - Food & Beverage service to the guests by meeting and also exceeding their expectations....

1. Carrying out daily chores at the restaurant. 2. cleaning of service areas. 3. Act as a food runner in time of operations 4. cleaning and wiping of crockery. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹16,000.00 per month **Benefits**: - Food provided Schedule: - Evening shift COVID-19 considerations: Double...

Department: Food & Beverage Key Duties and Responsibilities: - Assist in creating a warm and welcoming environment for our guests - Ensure that guests are seated and provided with menus promptly - Ensure that all guests’ requests and queries are responded to promptly and effectively and an exceptional service is delivered to guests at all times -...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menuand presentation standards. - Speak with...