South Indian Chef
6 months ago
Set up and stock stations with all necessary supplies
- Prepare food for service (e.g., chopping vegetables or preparing sauces)
- Completes hot meal preparation by grilling, sauting, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report, and follow executive or sous chefs instructions
- Ensure that food comes out simultaneously, in high quality, and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with co-workers and employees.
- Listens to employees complaints and suggestions and resolves complaints.
**Salary**: ₹8,917.50 - ₹18,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Rotational shift
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 3 years (preferred)
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South Indian Chef
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South Indian Chef
7 months ago
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South Indian Chef
7 months ago
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South Indian Chef
6 months ago
Ramamurthy Nagar, Bengaluru, Karnataka, India PPM BUSINESS MANAGEMENT PVT LTD Full time**Responsibilities and Requirement**: - Prepare authentic South Indian dishes - Ensure high-quality food preparation and presentation. - Must Have Experience of working in Cafes / Fine Dining Restaurants - Ability to work in a fast-paced environment. - Ability to work efficiently in a high-volume kitchen. - Ability to make both South Indian vegetarian and...