Bakery and Pastry Art Lecturer

2 weeks ago


AECS Layout Bengaluru Karnataka, India Indian Culinary Academy Full time

Handle Basic and Advanced Baking and Pastry Arts Sessions( both theory and practical) for -Diploma and Degree students of Bakery and Pastry Arts
- Command on written and spoken English with min qualification of Degree in Hotel Management
- Very Good Practical Skills in International Bakery Products, Pastries, Exotic Desserts, sugar art
- Excellent plating skill for online video shoots
- Should be well versed in Preparing PPTs, Video presentations for Theory Classes
- Well versed in Costing, Budgeting, Indenting, Menu Planning, Food Festivals, Modern Plating Styles etc
- Prior Experience as Chef Instructor in a Hotel Management/Culinary College will be preferred
- Min 8 to 10 years of Experience in Bakery and Pastry Kitchens in 5 star hotels will be preferred

**Role**:Chef De Partie / Demi Chef De Partie**Industry Type**:Travel & Tourism**Department**:Food, Beverage & Hospitality**Employment Type**:Full Time, Permanent**Role Category**:Kitchen / F&B ProductionEducation**UG**:BHM in Hotel ManagementKey SkillsSkills highlighted with ‘‘ are preferred keyskillspastry arts lecturer

**Salary**: ₹300,000.00 - ₹325,000.00 per year

**Benefits**:

- Provident Fund

Schedule:

- Day shift

Work Location: In person


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