Chef de Partie

Summary - To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.**Qualifications**: - Minimum 2 years work experience as Chef de Partie or 3-4...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen hygiene practices and...

**Food Preparation**: Prepare and cook high-quality dishes within your designated station(s) according to the menu and recipes provided. This may include tasks such as chopping vegetables, butchering meat, and preparing sauces. **Station Management**: Take charge of your designated station, ensuring all necessary ingredients are available and that equipment...

We require CDP, DCDP & Commi Chefs of all Cuisines. Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹35,000.00 per month Schedule: - Day...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef (Rajasthani Cuisine) is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a...

Monitors kitchen equipment and reports issues to superior - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Assesses inventory and requests resupply when necessary - Plates meal items under the chef de...

Summary - To assist the Head Chef in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.**Qualifications**: - Minimum 1 years work experience as Sous Chef or 2 years as Chef de Partie in...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchens operations run smoothly. meeting with clients virtually or during sales visits. demonstrating and presenting products....

Inhand 38000 / **EXPERIENCE**: - 10 - 11 years **LOCATION**: - Sector - 44, Opposite HUDA City Centre, Gurugram, Haryana 122002 GURGAON HARYANA 121001 **CONTACT**: - Anil Kumar

**Directeur(trice) - équipe gestion des eaux et restauration minière** Vous êtes un ingénieur(e) d’expérience en gestion des eaux? Vous aimez la gestion, le développement des affaires, mais vous désirez continuer de travailler techniquement sur des projets? Vous détenez un excellent leadership et entretenez de bonnes relations interpersonnelles ?...

**Responsibilities**: - Management of inventory like food and supplies from vendors approved by the company - Assisting in developing menu and item pricing on day-to-day basis - Fulfilling in house and delivery demands of the cuisine within the stipulated time - Stay updated on current restaurant trends - Identify new and creative culinary and presentation...

Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise junior...

If you're serious about desserts and crave the opportunity to create magic in the kitchen, then this is the cult you've been searching for. We are dedicated to crafting the greatest culinary experiences that delight our customers' taste buds. We are seeking a passionate and skilled Commi Chef to join our culinary team. The Commi Chef will work closely with...

We are looking for Baker chef for our bakery in Gurgaon. Location - Southpoint mall Skills required - Baking and finishing. Salary - upto 20k Cake types - All type of cakes with fondant as well.. We can discuss please reach out to me Thanks GURPAL 8826225550 **Salary**: ₹15,000.00 - ₹20,000.00 per month Schedule: - Rotational shift Ability to...

Provision MySql/PostgreSQL instances, both in clustered and non-clustered configurations - Experience with any one public cloud databases - Working experience on multiple database versions of PostgreSQL & MySQL Replication setup. Ensure performance, security, and availability of databases - Experience in migrating MySql/PostgreSQL database to cloud using...

Qualification - B.E/B.Tech Experience - 2 yrs to 7 yrs **Responsibilities**: 1) Knowledge of Nonferrous raw materials and explore localization enhancement 2) Make accurate forecasts of what the market will do for commodities. 3) Coordination with SC- vertical for Commodity Price Standardization, RM risk mitigation and yield/VAVE implementation. 4)...

The Manager, Development – India will work with the Senior Director, Development – India to provide a point of leverage in development deal administration/management and assist the efficiency and productivity of the Deal Team (i.e., Directors & Senior Director) in the pursuit of the strategic objective of the company to "expand our global footprint" in...

The Manager, Development – India will work with the Senior Director, Development – India to provide a point of leverage in development deal administration/management and assist the efficiency and productivity of the Deal Team (i.e., Directors & Senior Director) in the pursuit of the strategic objective of the company to "expand our global footprint" in...

The Director, Development – India will work within the Development Team to:Originate leads for new hotel projects; Evaluate opportunities for "fit" with the strategy and objectives of the enterprise. Negotiate and contract projects; and As a consequence of the above, see the trading estate grow with the opening of contracted hotels and thus deliver on the...

The Director, Development – India will work within the Development Team to:Originate leads for new hotel projects; Evaluate opportunities for "fit" with the strategy and objectives of the enterprise. Negotiate and contract projects; andAs a consequence of the above, see the trading estate grow with the opening of contracted hotels and thus deliver on the...