Kitchen Assistant

We are currently seeking a proactive and dependable Kitchen Assistant to join our team. As a Kitchen Assistant, you will play a vital role in supporting the overall kitchen operations and ensuring a smooth workflow. **Responsibilities**: - Assist in food preparation, such as peeling, chopping, and cutting ingredients. - Measure and portion ingredients...

Ayur Bethaniya Ayurveda Hospital is looking for Kitchen Assistant Female only Working hours will be 4 pm to 8 am. Night shift. Food Provided Salary : 15000/- to 17000/-. **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹17,000.00 per month **Benefits**: - Food provided Schedule: - Night shift **Experience**: - total work: 1 year...

**Responsibilities** - Assist the chef in preparing ingredients, such as washing, peeling, chopping, and measuring ingredients according to the recipe or the chef's instructions. - Assist with cooking tasks such as stirring, grilling, or frying. - Monitor cooking times and temperatures to ensure that food is cooked to perfection. - Assist with plating dishes...

Job Description: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers as and when...

Job Description: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers as and when...

Bakery Assistant Gender: male working time: 7.00am - 4.00 pm salary: 9k-12k location: Ayyanthole Free food and accommodation available **Salary**: ₹10,000.00 - ₹14,000.00 per month Schedule: - Day shift - Morning shift **Experience**: - total work: 1 year (preferred) Work Location: In person **Speak with the employer** +91 8156806600

We are currently hiring dedicated Dishwashers to join our kitchen team. As a Dishwasher, you will play a crucial role in maintaining cleanliness and efficiency in our kitchen by ensuring the cleanliness of all dishes, utensils, and kitchen equipment. **Responsibilities**: - Wash, rinse, and sanitize dishes, glassware, utensils, and kitchen equipment. -...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Head chef in managing his / her assigned kitchen operation as a successful independent profit...

Summary To assist the Head Chef in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration **Qualifications**: Minimum 1 years work experience as Sous Chef or 2 years as Chef de Partie in a...

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish -...

Job Title**:Chef de Partie (CDP) - F & B production** Education: Bachelors Experience: 1+ years Location: Athirapilly **Salary**: 25,000-30,000 **Key Responsibilities**: - Lead and supervise a team of cooks, commis chefs, and kitchen assistants in the assigned section of the kitchen. - Plan, organize, and execute food preparation activities according to...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Minimum 1 year work experience as Demi Chef De...

We are currently seeking a skilled and dedicated Prep Cook with a minimum of **2 years of experience** to join our kitchen team. As a Prep Cook, you will play a vital role in ensuring the smooth operation of our kitchen by preparing and organizing ingredients for various dishes. Your responsibilities will include assisting in measuring and preparing...

**Responsibilities includes**: **Greeting and Seating Customers**: Waiters and waitresses often greet customers as they enter the restaurant, provide menus, and guide them to their tables. They may also assist in arranging seating for groups. **Taking Orders**: Waitstaff take orders from customers, noting their food and beverage choices, any special...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Slightly modify recipes...

**Job Overview**:A Pizza Maker, also known as a Pizzaiolo or Pizza Chef, is responsible for preparing and cooking pizzas in a restaurant or pizzeria. This role requires a combination of culinary skills, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. **Key Responsibilities**: **Dough Preparation**:Prepare pizza...

Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers as and when necessary. -...

We are looking for a talented Punjabi, Chinese & Snacks Chef/ Cook for our Vegetarian Restaurant located in Thrissur Kerala, you will take on the responsibilities of planning menus, managing stock, overseeing meal presentation, and managing food safety and hygiene. Preferably someone with experience working in standalone...

_**Duties & Responsibilities**:_ - _Prepare and cook south Indian cuisine according to recipes, quality standards, presentation standards, and food preparation checklist._ - _Assisting in the food preparation process._ - _Work closely with colleagues in a supportive and flexible manner, focusing on the overall success of the Hotel property and satisfaction...