Commis I

5 months ago

Bengaluru, India Hilton Full time

Commis I - Indian

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.

The Commis I prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and standards.

**What will I be doing?**

As the Commis I, you will be responsible for performing the following tasks to the highest standards:

- Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
- Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen and prompt service at all times.
- Plan, prepare and implement high quality food and beverage products and set-ups in the restaurant.
- Work seamlessly with recipes, standards and plating guides.
- Maintain all HACCP aspects within the hotel's operation.
- Use all equipment, tools and machines appropriately.
- Work on off-site events when tasked.
- Complete tasks and jobs outside of the kitchen when requested.
- Assist in inventory taking.
- Knowledgeable of hotel's occupancy, events, forecasts and achievements.
- Effectively respond to every guests' feedback.
- Learn and adapt to changes.
- Maintain at all times a professional and positive attitude towards team members and supervisors.
- Adhere to established hotel rules and team member handbook, ensuring all team members under your supervision do so as well for the department to operate smoothly.
- Attend and actively participate in all training sessions.
- Check that the quality of food prepared by team members meet the required standards and make necessary adjustments.
- Understand, practice and promote good teamwork to achieve missions, goals, and overall departmental standards.
- Carry out duties and responsibilities in an efficient and productive manner.
- The Management reserves the right to make changes to this job description at its sole discretion and without advance notice.
- Carry out any other reasonable duties and responsibilities as assigned.

**What are we looking for?**

A Commis I serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

- Junior Middle School graduate or above.
- Minimum 2 years as a Cook or 1 year as Commis II in a 5-star category hotel, international brand hotel or individual restaurant with high standards.
- Possess a valid health certificate.
- Good knowledge of Western or Chinese cuisine.
- Able to work with and consume all products and ingredients.
- Able to set priorities and complete tasks in a timely manner.
- Work well in stressful situations, remain calm under pressure and able to solve problems.
- Able to work in a moist, hot and sometimes loud environment.
- Technical education in hospitality or culinary school preferred.
- Knowledge in HACCP preferred.
- Good command in English, both verbal and written to meet business needs, preferred.

**What will it be like to work for Hilton?**

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all

  • Commis I

    5 months ago

    Bengaluru, India bloom Hotel Group Full time

    Range Chef / Commis I Duties and Responsibilities: - As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries are also part of the Commis I Chef duties. -...

  • Commis I

    5 months ago

    Bengaluru, India bloom Hotel Group Full time

    Range Chef / Commis I Duties and Responsibilities: - As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries are also part of the Commis I Chef duties. -...

  • Commi I Indian

    5 months ago

    Bengaluru, Karnataka, India Shilton hospitality llp Full time

    **Job Title: Commi I (Indian Cuisine)** **Overview**: We are seeking a skilled and passionate Commi I specializing in Indian cuisine to join our kitchen team. The Commi I will assist in the preparation and cooking of authentic Indian dishes, ensuring high-quality and flavorful meals for our customers. **Responsibilities**: - **Food Preparation**: -...

  • Commis I

    5 months ago

    Bengaluru, India Hilton Full time

    Commis I - Grill With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

  • Chinese Commi I

    3 months ago

    Yeshwanthpur, Bengaluru, Karnataka, India The Fern Residency, Yeshwanthpur, Bangalore Full time

    The Fern Residency, Yeshwanthpura, Bangalore requires Chinese commi I. Whats app your resume on 9880082711 **Benefits**: - Food provided - Health insurance - Paid sick time - Provident Fund Schedule: - Rotational shift Supplemental Pay: - Performance bonus - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: In...

  • Tandoor Commi Ii

    3 months ago

    Bengaluru, Karnataka, India The Fern Residency, Yeshwanthpur, Bangalore Full time

    We are looking for Tandoor Commi I. Please whats app ur resume on 9880082711. We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis I you are responsible for the daily food preparation and...

  • Commis I

    6 months ago

    Bengaluru, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commis I

    5 months ago

    Bengaluru, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commis I

    6 months ago

    Bengaluru, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commi I Specialist

    3 weeks ago

    Bengaluru, Karnataka, India Swiggy Full time

    Key ResponsibilitiesWe are seeking a skilled Commi I Specialist to join our team at Swiggy. The ideal candidate will have hands-on experience in bulk cooking and maintaining kitchen hygiene.Key Responsibilities:Preparation of foodMaintenance of kitchen and personal hygieneFollowing Standard Operating Procedures (SOP)Ensuring equipment cleanlinessPackaging of...

  • Commis I

    5 months ago

    Bengaluru, Karnataka, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commis I

    5 months ago

    Bengaluru, Karnataka, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commi 2 /commi 1

    6 months ago

    Indira Nagar, Bengaluru, Karnataka, India Paper & Pie Cafe Full time

    Commi-1 To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well. Commi-2 As a Commis II, you are **responsible for the daily food preparation and duties assigned to...

  • Commis I

    5 months ago

    Indira Nagar, Bengaluru, Karnataka, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commis I

    1 month ago

    Bengaluru, Karnataka, India Blue Tokai Coffee Roasters Full time

    Commis I & II - Bakery, continental & pastry, you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: - Provide the highest and most efficient level of hospitality service. - Able to operate kitchen equipment like braising pan, baking ovens,...

  • Commis

    6 months ago

    Bengaluru, Karnataka, India Hilton Full time

    Commis With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family...

  • Commi-i Continental

    5 months ago

    Domlur, Bengaluru, Karnataka, India The Paul Bangalore (Unit Paul Resorts & Hotels Pvt. Ltd.) Full time

    We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

  • Commi I

    5 months ago

    Bengaluru, Karnataka, India AKB Foods - Haagen-Dazs Full time

    REQUIRED GOOD EXPERIENCED COMMI 1 FEMALE CANDIDATE FROM FOOD AND BEVERAGES INDUSTRY **Salary**: Up to ₹21,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 3 years (preferred) Ability to Commute: - Bengaluru, Karnataka (required) Ability to Relocate: - Bengaluru, Karnataka: Relocate before starting work (required) Work...

  • Commi I

    5 months ago

    Bengaluru, Karnataka, India MoSahay Associate Full time

    **Tandoor Commi 1** **Job Summary**: As a Tandoor Commi 1, you will be responsible for assisting in the preparation and cooking of tandoor dishes in accordance with established recipes and standards. You will ensure the highest quality of food production, presentation, and sanitation in the tandoor section of the kitchen. **Responsibilities**: - **Tandoor...

  • Commis 1 Tandoor

    6 months ago

    Bengaluru, India Thyme & Whisk Bengaluru, Karnataka Full time

    ** JOB DESCRIPTION OF 1STCOMMI CHEF** **JOB SUMMARY- **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and _Hotels_ operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are...