Live in Cook

Prepare and serve a wide range of breakfast items, including north Indian (Samosa, Kachori, Jalebi etc.) - Ensuring timely and consistent preparation. - Operate a live cooking counter during peak times. - Maintain high standards of food hygiene, safety, and presentation. - Collaborate with the restaurant staff to ensure seamless service and guest...

Company Overview">Nymble is a pioneering startup that has developed innovative cooking robots designed to live inside kitchens and cook food autonomously.">Salary Range">The estimated annual salary for this role is $120,000 - $180,000, depending on experience and qualifications.">Job Description">This is an exceptional opportunity to build the foundations of...

About UsNymble is a fast-growing Series-A funded startup backed by Tier-1 VCs including Accel Partners, Waterbridge Ventures. We build innovative cooking robots that live inside your kitchen and cook food for you completely autonomously.Job DescriptionWe are looking for an experienced Firmware Engineer to join our team. As a key member of our engineering...

About NymbleNymble is a pioneering startup that develops and manufactures cutting-edge cooking robots designed to live inside your kitchen, providing you with the convenience of autonomous food preparation.We utilize Artificial Intelligence enabled Computer Vision to consistently deliver high-quality meals tailored to our users' preferences.As a company...

**1. About Us** Nymble builds cooking robots that live inside your kitchen and cook food for you completely autonomously. Nymble robots use Artificial Intelligence enabled Computer Vision to consistently and reliably cook the best food for our users. Nymble is backed by Tier-1 VCs. These include Accel Partners, Waterbridge Ventures and a clutch of...

Education and Experience - High school diploma or Graduation in Hotel management; 2 years’ experience in the culinary, food and beverage, or related professional area. OR - 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 1 years’ experience in the culinary, food and beverage, or related...

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...

**About Us** Nymble builds cooking robots that live inside your kitchen and cook food for you completely autonomously. Nymble robots use Artificial Intelligence enabled Computer Vision to consistently and reliably cook the best food for our users Nymble is backed by Tier-1 VCs. These include Accel Partners, Waterbridge Ventures and a clutch of ambitious...

About Us Nymble builds cooking robots that live inside your kitchen and cook food for you completely autonomously. Nymble robots use Artificial Intelligence enabled Computer Vision to consistently and reliably cook the best food for our users

Park Avenue Koramangala is a 37-room boutique hotel offering a personalized experience for our guests. We have a cozy 24-seater dining area and a live counter that elevates our guests’ dining experience. **Position Summary**: **Key Responsibilities**: - Prepare and serve a wide range of breakfast items, including north Indian and south indian,...

Park Avenue Koramangala is a 37-room boutique hotel offering a personalized experience for our guests. We have a cozy 24-seater dining area and a live counter that elevates our guests’ dining experience. **Position Summary**: **Key Responsibilities**: - Prepare and serve a wide range of breakfast items, including north Indian and south indian,...

Education and Experience - High school diploma or Graduation in Hotel management; 6 years’ experience in the culinary, food and beverage, or related professional area. OR - 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4years’ experience in the culinary, food and beverage, or related...

**The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. Additionally, He/ She is responsible for preparing...

Job description Position Summary: - The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. Additionally, He/ She...

About UsNymble is revolutionizing the cooking industry with our cutting-edge robots that live inside your kitchen and cook food for you autonomously.We utilize Artificial Intelligence enabled Computer Vision to consistently deliver exceptional culinary experiences for our users.

**Job description** **Position Summary**: - **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean....

**Position Summary**: - **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. Additionally, He/ She is...

**Position Summary**: - **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. Additionally, He/ She is...

**Flaming Koala is a clothing brand for wildlife lovers**. We make organic cotton t-shirts and hoodies for men and women, with little embroidered animals, and we support wildlife NGOs with a portion of our profits. **Requirements**: 1. A background (education or work experience) in fashion. 2. A love for wildlife! - Design (Graphic/Fashion/Product) - Video...