![Paprika Parfait](https://media.trabajo.org/img/noimg.jpg)
Baker
2 weeks ago
**Position Summary**:
- **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. Additionally, He/ She is responsible for preparing special meals or substitute items, regulating the temperature of ovens, broilers, grills, and roasters etc. Pull food from freezer storage to thaw in the refrigerator and Ensure proper portion, arrangement, and food garnish.**
**Commis II Duties and Responsibilities**:
- **As a Commis, you are also expected to comply with the conditions of the food hygiene policies.**:
- **Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model.**:
- **Accepting store deliveries are also part of the Commis I Chef duties.**:
- **Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control.**:
- **Control food stock and food cost in his section/kitchen.**:
- **Cook food and prepare top-quality menu items in a timely manner.**:
- **Communicate assistance needed during busy periods.**:
- **Commis I Chef are also required to ensure that all stocks are well maintained.**:
- **Commis I also ensure that mise en place for food preparation is completed in your section.**:
- **Ensure the quality of the food items.**:
- **Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques**:
- **Ensure and prepare mise-en-place for banquets and restaurant buffets as per the F.P**:
- **Ensure the proper sanitation and cleanliness of surfaces and storage containers.**:
- **Ensure constant innovation in buffet preparation and presentation.**:
- **Follow and maintain cleanliness and good hygiene practices in the kitchen.**:
- **Inform Chef of excess food items for use in daily specials.**:
- **Inform F&B service staff of available items and available chef special menu.**:
- **Keep work area at all times in hygienic conditions according to the rules set by the hotel**:
- **Monitor the quality and quantity of food that is prepared.**:
- **Operate kitchen equipment safely and responsibly.**:
- **Prepare the daily mise-en-place and food production in different sections of the main pantry or satellites.**:
- **Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.**:
- **Prepare fresh ingredients for cooking according to recipes/menu.**:
- **Responsible for maintaining food logs.**:
- **Support the Demi Chef de Partie or Commis II in the daily operation and work.**:
- **Test foods to ensure proper preparation and temperature.**:
- **To be present in the assigned kitchen as and when required and also an internal transfer after 2-3 months in others as per management policy.**:
- **To assist chef de partie in preparing food according to the requirements or recipes or standards, and the specifications for his department.**:
- **To assist the chef with chopping, packing and helping/learning with dishes.**:
- **Attend the training being conducted and implemented in daily operations and improve the quality of food.**:
- **You would need to follow the cleaning schedules for the kitchen and clean the section and other areas as directed.**:
- **Work according to the menu specifications by the Chef de Partie.**:
- **Need to be flexible and willing to help other departments at busy times as and when required.**
**Prerequisites**:
- **Great teamwork skills and attention to detail, Positive outlook and outgoing personality, Able to take responsibility, Be Customer Focus first, A person who enjoys working in a lively, fast-paced environment, someone who lives his hobby and is passionate about cooking and food.This role requires the ability to move and lift up to 25 lbs.Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.Flexibility to work in any dining outlet is also necessary to assist as the business requires.**
**Education**:
- **High school education or diploma in culinary is required. Basic computer skills and familiar with inventory systems.**
**Experience**:
**Previous Hospitality and Catering industry experience working at a Commis I Chef level in a good-quality restaurant or 5 Star hotel.One to five years of minimum previous experience required in a high volume kitchen or full-service hotel.**
**Job Types**: Full-time, Permanent
**Salary**: ₹12,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Rotational shift
- Weekend availability
**Experience**:
- total work: 1 year (required)
Ability to Commute:
- Bangalore Ci
-
Bakers
2 weeks ago
Koramangala, Bengaluru, Karnataka, India Kofteci Food Krafts Pvt Ltd Full timeAs a Baker, you will be responsible for producing high-quality baked goods, ensuring they meet the established standards of taste, texture, and presentation. You will follow recipes, use baking equipment, and employ baking techniques to create a range of products, contributing to the success and reputation of the bakery or food...
-
Baker
3 weeks ago
Bengaluru, India Sharanya Narayani International School(SNIS) Full time**Experience**:Should have a minimum of 2 years of experience in Baking. The duties and responsibilities of a baker include preparing and making baked goods, such as cookies, brownies, muffins, puffs, bread, tortillas, and cakes. Advanced knowledge of culinary, baking, and pastry techniques will be an added advantage
-
Baker
3 days ago
Bengaluru, Karnataka, India Sharanya Narayani International School(SNIS) Full timeExperience:Should have a minimum of 2 years of experience in Baking. The duties and responsibilities of a baker include preparing and making baked goods, such as cookies, brownies, muffins, puffs, bread, tortillas, and cakes. Advanced knowledge of culinary, baking, and pastry techniques will be an added advantage
-
Baker
2 months ago
Bengaluru, India Sharanya Narayani International School(SNIS) Full timeWe know that you are passionate about education and want to continuously improve your teaching practice. We at Sharanya Narayani International School are always looking for experienced, passionate, and highly skilled teachers who can inspire young minds to love learning and succeed. Could that be you? **Professional Development** - Sharanya Narayani...
-
Baker
3 weeks ago
Bengaluru, India MirasDialACake Full timeLooking for bakers who can create visually appealing and yummy cakes. If you possess creative and cake making skills, specialize in wedding cakes, birthday cakes and celebration cakes, willing to adapt to change, eager to work and make a mark in baking industry If you possess excellent skills, in fondant / sugar paste work, making flowers, animal and human...
-
Bengaluru, Karnataka, India Baker Hughes Full time**Role Summary**: **Key Skills and Experience**: - ** Business Acumen**: Strong understanding of business operations, market dynamics, and the competitive landscape within the energy technology sector. - ** Data Judgment**: Ability to analyze and interpret talent acquisition data to identify trends, optimize sourcing strategies, and measure the impact of...
-
Bakers Assistant
2 weeks ago
Bengaluru, India yummygos Full timeWe are looking for bakers assistent, should have experiance to make cakes backing, pastry making, puffs etc. **Job Types**: Full-time, Regular / Permanent, Fresher **Salary**: ₹10,424.70 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Flexible shift - Rotational shift Supplemental pay types: - Yearly bonus Ability to...
-
Chef, Baker, Barista
2 weeks ago
Nagavara, Bengaluru, Karnataka, India Goldensmile Coffeebar Full timeWe are looking for a passionate baker-Chef who love cooking to join our team. You will be responsible for preparing and baking a variety of Sandwiches and pastries. You will also be responsible for maintaining a clean and sanitary work environment. Responsibilities: - Prepare and bake a variety of Sandwiches like Indian Sandwich, Moroccon Sandwich, Rolls and...
-
Baker and Cake Decorator
6 days ago
Hebbal, Bengaluru, Karnataka, India Heavenly Bakers Full timeRole : Baking and Cake decorator Experience : Minimum 3 years in the food industry Roles and Responsibilities: - Skilled baker who can make brownies, cheesecakes, eclairs, sourdough and other desserts. - A creative pastry chef/decorator who can create visually appealing and yummy cakes and other bakery items. - Specialize in Birthday, Engagement, Kids and...
-
Bakers Assistance Internship
2 months ago
Bengaluru, India Fitnut Full timeLooking for a baker/chef to help with a home kitchen for Protein bars at Fitnut - A health and wellness brand - Bake with different ingredients Should be interested in running and managing a home kitchen The recipes for bars and chocolates are ready - we need to start testing Should have prior experience and enough proof of work for - We are located on...
-
Baker and Confectioner
2 months ago
Hebbal Kempapura, Bengaluru, Karnataka, India DOWNSIZED BAKING CO. Full timeFollow recipes to ensure consistency and quality in the baked goods produced. - Monitor baking processes, ensuring that products meet quality standards in terms of taste, texture, and appearance. - Responsible for managing inventory of baking ingredients and supplies. - Keep their work area clean and sanitary, and they may also be responsible for cleaning...
-
Baker and Confectioner
2 hours ago
Hebbal Kempapura, Bengaluru, Karnataka, India DOWNSIZED BAKING CO. Full timeFollow recipes to ensure consistency and quality in the baked goods produced. - Monitor baking processes, ensuring that products meet quality standards in terms of taste, texture, and appearance. - Responsible for managing inventory of baking ingredients and supplies. - Keep their work area clean and sanitary, and they may also be responsible for cleaning...
-
Baker/ Assistant Helper
2 weeks ago
Bengaluru, India Cake shop Full timeLooking for a Baker/assistant helper in baking who is enthusiast in working in a Baking Trainings will be provided **Job Types**: Full-time, Part-time, Regular / Permanent, Fresher, Contractual / Temporary Part-time hours: 8 per week Pay: ₹8,000.00 - ₹15,000.00 per month **Benefits**: - Flexible schedule - Health insurance Schedule: - Day shift -...
-
Bakers Assistance Internship
4 days ago
Bengaluru, Karnataka, India Fitnut Full timeLooking for a baker/chef to help with a home kitchen for Protein bars at Fitnut A health and wellness brand Bake with different ingredientsShould be interested in running and managing a home kitchenThe recipes for bars and chocolates are ready - we need to start testingShould have prior experience and enough proof of work for - We are located on old airport...
-
Field Service Coordinator
4 weeks ago
Bengaluru, Karnataka, India Baker Hughes Full time**Do you enjoy learning in a technical environment?**: **Would you like to work with cutting-edge technology?**: Join our growing team We are the leader in well construction and production. Our innovative physical and digital solutions improve efficiency, production, and maximize reservoir value. We work with internal teams to facilitate field...
-
Baker/ Assistant Helper
4 days ago
Bengaluru, Karnataka, India Cake shop Full timeLooking for a Baker/assistant helper in baking who is enthusiast in working in a BakingTrainings will be providedJob Types: Full-time, Part-time, Regular / Permanent, Fresher, Contractual / TemporaryPart-time hours: 8 per weekPay: ₹8, ₹15,000.00 per monthBenefits: Flexible schedule Health insuranceSchedule: Day shift Morning shiftSupplemental pay types:...
-
Chef/baker
2 months ago
Bengaluru, India HATTI FOOD & BEVERAGES PVT LTD Full timeOperating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...
-
Software Engineering Specialist
4 weeks ago
Bengaluru, India Baker Hughes Full timeDo you enjoy programming for enterprise applications? Would you like to be part of a successful team? Join our Team. Baker Hughes is the leading energy technology company. Our innovative technologies and services are taking energy forward, making it safer, cleaner, and more efficient for people and the planet. Our Digital Technology is looking...
-
Software Engineering Specialist
3 weeks ago
Bengaluru, India Baker Hughes Full timeDo you enjoy programming for enterprise applications? Would you like to be part of a successful team? Join our Team. Baker Hughes is the leading energy technology company. Our innovative technologies and services are taking energy forward, making it safer, cleaner, and more efficient for people and the planet. Our Digital Technology is looking...
-
Artisan Baker
2 months ago
Bengaluru, India JUSTLOAF HOSPITALITY LLP Full timeJob Description: The Bakery Chef at Just Loaf is responsible for leading the bakery operations across all outlets in India and Qatar. This role combines creativity, technical expertise, and leadership skills to produce high-quality baked goods that align with the company’s brand and customer expectations. Key Responsibilities: 1. Bakery Production:...