South Indian Cuisine Chef

We are looking for a talented and experienced South Indian Chef to join our clients. As a South Indian Chef, you will be responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are met. This is a senior-level position requiring 7 to 10 years of experience in South Indian cuisine. **Qualifications and...

WE ARE HIRING Job designation: - South Indian Chef Job location: - Bangalore **Salary**: - 12,000-18,000 **Experience**: - Fresher are welcome Education: - Minimum of a high school diploma or equivalent. Skillset: - Good communication skills - Proficiency manage kitchen operations. IMMEDIATE JOINERS REQUIRED FULL TIME **Profile...

WE ARE HIRING Job designation: - South Indian Chef : Male Job location: - Bangalore, Karnataka **Salary**: - 15,000-18,000 per month **Experience**: - Total experience: - 4 years of experience in South Indian cuisine. - Minimum experience: - 2-3 years of hands-on experience as a South Indian Chef in a reputable restaurant. Education: - Diploma or...

**Full job description** **South Indian Chef** **Male** **Cooking -: rasam/ sambar/ south indian mils** **Jobs Location -: Kudlu gate** **Working Exp -: Only south indian items** Our restaurant is looking for a skilled Chef with Helper to join our team and help us prepare and serve authentic only South Indian cuisine. As a Chef, you will be responsible...

**Qualifications and Skills**: - Proven experience as a South Indian Chef with 7 to 10 years of experience in a senior role - In-depth knowledge of traditional South Indian cooking techniques and recipes - Ability to create, innovate, and develop new South Indian dishes - Strong understanding of flavor combinations, textures, and presentation in South...

Job Title: South Indian Chef **Job Description**: **Responsibilities**: - Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambar, rasam, chutneys, and curries, according to traditional recipes and culinary standards. - Ensure the quality and consistency of all dishes prepared, paying close attention to taste, presentation,...

**Job Title: South Indian Chef / Cook** **Location: Ulsoor, Bangalore** **Salary: ₹25,000 to ₹30,000 per month** **Education: Any** **Experience: 2 to 3 years** **Type of Properties: Restaurant** **Responsibilities**: 1. Menu Expertise: Demonstrate expertise in all menus of South Indian cuisine, including dosas, idlis, vadas, sambars, rasams, and a...

WE ARE HIRING Designation: - South Indian Chef : Hotel Location: - Bangalore Karnataka Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef - Minimum Experience : 1 -2 Years of Proven experience as a South Indian Chef or in a similar role,...

Company OverviewSOULHR Management Solutions is a leading provider of human resources services in the pharmaceutical, manufacturing, and hospitality industries. Our services include recruitment, payroll services, statutory compliance, employee reference checks, and leaves & attendance management. With a team of 2-10 employees, we are dedicated to providing...

**Company Description** Join** us at Accor,**where** life pulses**with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Key Responsibilities**: - Prepare and present a variety of traditional South Indian dishes, including dosas, idlis, sambars, chutneys, and regional specialties. - Plan and execute menus, incorporating authentic ingredients and modern techniques to maintain quality and consistency. - Manage kitchen operations, including inventory control, food safety, and...

**Job Title**: South Indian Chef (CDP - Chef de Partie) **Location**: Ravishing Retreat Resort, Ramanagar, Bangalore **Salary**: ₹25,000 - ₹30,000 per month **Experience Required**: 3-4 years **Key Responsibilities**: - **Preparation and Cooking**: Prepare, cook, and present a range of South Indian dishes to a high standard, ensuring consistency and...

**Responsibilities**: - Create and prepare authentic South Indian cuisine such as dosas, idlis, sambar, rasam, chutneys, and other regional specialties - Plan menus and ensure that all dishes are prepared to the highest quality standards - Develop and maintain recipes and standard operating procedures for food preparation and presentation - Maintain kitchen...

Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambar, and chutneys, according to traditional recipes and standards - Develop and create new South Indian dishes that are innovative and appealing to our customers - Ensure the highest quality and taste of all South Indian dishes served - Supervise and train junior chefs and...

The South Indian Chef is responsible for preparing, cooking, and presenting authentic South Indian cuisine in line with the Hospitals quality and service standards. The chef will have expertise in traditional South Indian dishes, including dosa, idli, sambar, chutneys, and regional specialties from Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. They will...

About the RoleWe are seeking an experienced Executive Chef to join our team at Swiggy. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality North Indian and South Indian dishes in bulk.Our ideal candidate will have previous experience in bulk food production and a strong knowledge of North Indian and South...

Chef de Cuisine - South Indian With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

**Job Title**: Chefs - Specialized in North Indian, South Indian & Chinese Cuisine and Tandoor **Location**: HAPPY RETREATS, Chikmagalur, Karnataka Happy Retreats, located in Chikmagalur, Karnataka, seeks a skilled Chef proficient in North Indian & Chinese, South Indian, and Tandoor cuisines. If you possess creativity, attention to detail, and at least 1...

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...