Restaurant Staff Member

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

Greet warm welcome and farewell to all guests visiting the outlet. - Ensures availability of neat and clean menus for all guests, always. - Ensures maintenance of general atmosphere of the restaurant before the commencement of services. (E.g. Flowers, display set up, curtains, service area). - Takes and maintains records of reservations and co-ordinates...

Guest service: Greeting guests, answering questions, and making recommendations. They also take orders, serve food and drinks, and present the bill. - Food and beverage operations: Overseeing food and beverage service, including inventory, cleanliness, and quality. - Team management: Handling daily team member relations, and encouraging problem solving. -...

**RESTAURANT HOSTESS** (2 to 3 years English, pleasant personality) The restaurant hostess is the first employee to interact with arriving guests as they enter the restaurant. She should ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them...

**RESTAURANT HOSTESS** (2 to 3 years English, pleasant personality) The restaurant hostess is the first employee to interact with arriving guests as they enter the restaurant. She should ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them...

Overview: **Timing: - 10 AM to 3 PM and 6 PM to 11 PM** As a restaurant receptionist, you play a crucial role in providing exceptional customer service and ensuring smooth operations at the front desk. You are the first point of contact for guests, responsible for greeting them warmly, managing reservations, and coordinating with various departments to...

Overview: As a restaurant receptionist, you play a crucial role in providing exceptional customer service and ensuring smooth operations at the front desk. You are the first point of contact for guests, responsible for greeting them warmly, managing reservations, and coordinating with various departments to ensure a seamless dining experience. Key...

WE ARE HIRING Job designation: - Restaurant Hostess: Hotel / Resort Job location: - Ahmedabad, Gujrat **Salary**: - 18,000- 25,000 per month **Experience**: - Total experience: - 5 years of experience as a Restaurant Hostess in a reputable establishment. - Minimum experience: - 2-3 years in a similar role within the hospitality...

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

Reputed Restuarant Chain is looking for following positions - **Ahemdabad**_ - Pantry commi - 1 - Indian Cook -1 - Steward - 10 - Chinese cook helper -1 - Kitchen supervisor-1 - Parlour boy - 1 - **Anand **_ - Captain - 1 - Steward - 2 - Store keeper - 2 **Job Types**: Full-time, Permanent Pay: ₹14,000.00 - ₹22,000.00 per month **Benefits**: - Food...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good knowledge of menu and presentation standards. - Speak...

Manage relationships with distributors and resolve issues with vendors promptly - Follow the budget established by the restaurant manager - Ensure safety and sanitation practices in the kitchen - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Maintain the schedule for kitchen staff -...

Welcome and seat guests (if the restaurant doesn’t have a host) - Take food and drinks orders - Have a good knowledge of the menu and can make recommendations - Place orders into your point of sale(POS) or relay orders to the kitchen - Checking guests are happy - Manage complaints and communicate with the kitchen or management - Take payment **Salary**:...

Has a good knowledge of menu and presentation standards. Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guests with table reservation. Assist guests while seating. Ensure guest is serviced within specified time. Speak with guests...

p Role Description This is a full-time on-site role for an Assistant Restaurant Manager at Manifest Hospitality in New Delhi. The Assistant Restaurant Manager will be responsible for overseeing daily operations, ensuring customer satisfaction, managing staff, and maintaining quality standards in food & beverage service. Qualifications Customer Satisfaction,...

Subway Restaurant : Take Order from Customer, Prepare food, Prepare Bill, Cleaning & Washing and all work in the restaurant Pay: Up to ₹9,500.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay - Yearly bonus Ability to commute/relocate: - Waghodia Road, Vadodara - 390019, Gujarat: Reliably...

_**Restaurant hostesses play a crucial role in setting the tone for a diner's experience. Here are some key personality traits that make for a great restaurant hostess**:_ **Qualities Required**: **Friendliness and Personality**: As the first face customers encounter, a hostess should be warm, welcoming, and create a positive first impression. A genuine...

The Captain Order Taker plays a crucial role in ensuring seamless customer service and efficient order processing within the restaurant. This position requires excellent communication skills, attention to detail, and a customer-centric mindset. The Captain Order Taker reports directly to the Restaurant Manager. **Responsibilities**: - **Greeting and...

**JOB DESCRIPTION OF CAPTAIN** Job Summary: To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises the mise-en-place...

**Company: Roadster Hospitality Pvt Ltd - Wrapafella - Ahmedabad** **Position: Team Member** **Mandatory: Passport issued after 2020 or Police Clearance Certificate.** .Maintain a fast speed of service, especially during rush times. - Take orders from customers and input their selections into the restaurant’s computer systems. - Assemble orders on trays...