Cook/chef

5 months ago


Goa, India Ayushakti Ayurved Pvt Ltd Full time

**Willing to train in Mumbai for the initial few days**

**Roles and Responsibilities: -**
- Ensuring client satisfaction ratio increases to 95%
- Availability of all menu items at all times.
- Maintaining a Raw Material Inventory for 15 days.
- Daily Stocktaking in the evening and ensuring the stock order is placed on the same day evening with the vendors.
- Monitoring of the dishes prepared by subordinates as per standard recipe.
- The FIFO system should be followed.
- Menu planning and Food Festival Planning. 12 festivals in a year.
- Responsibility for kitchen asset inventory.
- Taking regular feedback from guests/patients and taking corrective actions.
- Ensure wastages to be less than 1%

**Salary**: ₹15,000.00 - ₹32,000.00 per month

**Benefits**:

- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift

Supplemental pay types:

- Yearly bonus

Ability to commute/relocate:

- Goa, Goa: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

- Willing to travel to Mumbai for training for the initial few days?

**Education**:

- Diploma (required)

**Experience**:

- Chef/Cook: 2 years (required)


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