Cook/kitchen Hand

A dishwasher is responsible for cleaning dishes, utensils, and cooking equipment in a kitchen setting. This includes loading and unloading the dishwasher, hand-washing certain items as needed, and ensuring that all items are thoroughly cleaned and sanitized. Additionally, a dishwasher may be responsible for keeping the kitchen area clean and organized,...

Experienced person required, Food and hygine, food safetly rules etc. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹8,086.00 - ₹46,907.46 per month Schedule: - Day shift - Evening shift - Flexible shift - Morning shift - Night shift - Rotational shift COVID-19 considerations: Yes, Covid certificate required Ability to...

Job Title: Cook **Job Description**: Position Overview: The Cook is a vital team member responsible for preparing and cooking high-quality meals in accordance with established recipes and standards. This position requires a combination of culinary skills, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. Key...

**Kitchen Helper Responsibilities**: - **Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.**: - **Assisting kitchen staff to unload food supplies from delivery trucks.**: - **Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.**: - **Neatly putting away all...

Daily kitchen management - prepping, cooking and plating - Kitchen stock control and inventory management - Ensuring food safety and hygiene practices are being followed - Training new starters - Ensuring all food is cooked to spec - Discussing menu and new dish add-ons - Kitchen team building and managing - Routine check of hygiene maintenance **Job...

**Jaglax Homes is looking for a Cook** Role and responsibilities: Cleaning kitchen, cooking (breakfast, lunch, dinner), ordering required food stock Location : Siolim - Goa Duty Time - 8:00am to 6:00pm **Salary**: ₹10,000.00 - ₹12,000.00 per month Schedule: - Morning shift Application Question(s): - What food dishes do you know to Cook? - Can you...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload food supplies from delivery trucks. - Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. - Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in...

Job Title: Goan Cook Job Location: Panjim, Goa, India. **Job Description**: - A great opportunity to be trained by Culinary Chefs, with years of experience in the industry, having worked in the top establishments in India as well as abroad. **Responsibilities**: Prepare and cook Goan dishes using traditional methods and ingredients Follow recipes and...

Duties - Need an Indian Cook - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a...

Jaglax Hospitality, a premium rental management company based in North Goa is looking for **Staff Cook **for Staff accommodation. **Responsibilities**: - Cooking of meals for staff (breakfast, lunch, dinner) - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting etc.) - Keep a sanitized and orderly environment in the kitchen -...

**Job Title**: Indian Cook **Department**: Indian **Position Summary**: We are looking for a passionate Indian Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook will be responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational...

Reporting to Head Chef or Executive Chef or sous Chef As a line chef, you would be working on a variety of stations in a high volumekitchen environment. He / She is responsible for creating an exceptional culinary experience for the gueststhrough preparation, cooking and food presentation. Takes leadership role during the absence of the Head Chef and Sous...

Reporting to Head Chef or Executive Chef or sous Chef. (preferably someone who can manage their own accommodation. On & off duty meal will be provided) As a line chef, you would be working on a variety of stations in a high volumekitchen environment. He / She is responsible for creating an exceptional culinary experience for the gueststhrough preparation,...

Job Title: Demi Chef de Partie (DCDP) Job Summary: The Demi Chef de Partie assists the Chef de Partie (CDP) in managing a specific section of the kitchen, ensuring the highest quality of food preparation and presentation. This role involves cooking, food preparation, and maintaining kitchen cleanliness. Key Responsibilities: - Prepare and cook food to the...

Chef Commi |, || or ||| specialised in Indian, tandoor & south Indian Cuisine Reporting to Head Chef or Executive Chef or sous Chef As a line chef, you would be working on a variety of stations in a high volumekitchen environment. He / She is responsible for creating an exceptional culinary experience for the gueststhrough preparation, cooking and food...

Modern European Cuisine with global influences. Delegating tasks to Sous Chef, and Prep Cooks. - Coordinating with the team smoothly during all the meal preparation and services. - Planning the food menus as per the seasonal availabilities. - Working in coordination with Kitchen Staff members. - Monitoring the quality and quantity of food that is being...

OUTET -TIKITII[BEACH FACING RESORT] We are seeking an experienced South Indian Chef to join our beach facing resort Kitchen. As a South Indian Chef, you will be responsible for preparing and cooking delicious and authentic South Indian dishes. This position is for cdp, requiring 7 to 8 years of experience in South Indian cuisine. The job is located in...

**Indian Curry/Tandoori Chef** Must have 4 years total experience as Commis You will be required to produce high quality modern authentic North Indian Mughlai dishes. You should possess the following qualities. - Work at consistently high standards - Be well presented appearance and excellent communication You should have a proven and stable background as...

**Job Summary**: We are looking for passionate and hardworking Commi -I Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational standards. The cook will be also responsible...

Manage relationships with distributors and resolve issues with vendors promptly - Follow the budget established by the restaurant manager - Ensure safety and sanitation practices in the kitchen - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Maintain the schedule for kitchen staff -...