Pastry Chef

Pastry chef, highly skilled in croissants, teatime cakes, entremets, cheesecakes, choux pastry. Preferably from some reputed pastry school/ or experience from a reputed cafe/bakery **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Work Location: In person

Responsibilities - Create unique baked goods based on client specifications - Ensure that the kitchen is clean at all times and meets all local health code requirements - Developing creative customized cakes and baked goods for banquets and weddings - Maintain a stock of sample pastries that can be presented to people considering working with our business...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

PASTRY CHEF/PROFESSIONAL BAKER Expertise or competency in producing premium quality eggless baked goods/products which includes wide types/range of breads along with rolls, wraps, donuts, cakes, cookies, pies and wide variety of desserts by using bakery equipment and prepare recipes to create consistent and quality lip-smacking items for our first bakery...

**Job description** The Pastry Chef will be responsible for the preparation, creation and execution of all desserts and other baked goods and will assist in overseeing the overall running of the pastry kitchen, cleanliness and organization. **Essential Job Functions**: - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following...

You will be responsible for the efficient running of the department in line with Twisting Scoops the Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets in accordance with the company standards and financial goals. Pay: ₹25,000.00 -...

This is an exciting opportunity for a driven and creative pastry chef. In this job you will be responsible for preparing a wide variety of pastry and bakery products. **Responsibilities** - Plan, implement and manage daily operations - Prepare garnishes and decorations - Work on specialized menu for festivals and occasions - Create exciting seasonal menu...

We are looking for Pastry Chef for our Raipur Location Cake Kitchen Should be creative with Flavors Should be proficient in Fondant Cakes Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Leave encashment Schedule: - Day shift Supplemental Pay: - Commission pay - Overtime pay - Performance bonus - Quarterly bonus - Yearly...

This is an exciting opportunity for a driven and creative pastry chef. In this job you will be responsible for preparing a wide variety of pastry and bakery products. **Responsibilities** - Plan, implement and manage daily operations - Prepare garnishes and decorations - Work on specialized menu for festivals and occasions - Create exciting seasonal menu...

**La Bake Amore **is the fastest growing **Baking Science Academy**. We offer range of courses for aspiring bakers, ranging from short workshops to advance diploma courses. This is an exciting opportunity for a driven and creative pastry chef. Who have a passion for teaching. **Responsibilities** - **Develop new recipes and design course curriculum**: -...

**Responsibilities**: - Develop and execute a creative and innovative pastry menu that aligns with our culinary vision and meets customer expectations. - Prepare a variety of desserts, pastries, cakes, and baked goods from scratch, following established recipes and techniques. - Ensure all pastry items are prepared and presented according to company...

**Job Title**: Chef de Partie (CDP) Pastry**Reports To**: Executive Chef / Sous Chef**Job Summary**: The Chef de Partie (Pastry) is responsible for overseeing the production and presentation of all pastry items in the restaurant. This includes desserts, breads, cakes, cookies, and other baked goods. The CDP Pastry ensures that all pastries are prepared to...

Ø Manages all day-to-day operations of the pastry and bakery section of the kitchen Ø Produce breads and pastries according to the requirement of the day Ø Able to develop, designs, or creates new ideas for Pastry presentation Ø Create new and exciting desserts to renew Restaurant menus and engage the interest of customers Ø Ensure excellent quality...

**Qualifications**: - Proven experience as a pastry chef, baker, or similar role in a high-volume bakery or restaurant setting. - Strong knowledge of baking techniques, ingredients, and equipment. - Creative and innovative mindset with a passion for experimenting with flavors and textures. - Excellent time management and organizational skills, with the...

**Role And Responsibilities**: - Work according to the menu specifications by the immediate superior. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks - Coordinates daily tasks with the operations heads/managers. - Awareness of pastry/dessert/bread menu items, their recipes, methods of production and...

A Chef de partie, also known as a station chef or line cook, holds a crucial role in a professional kitchen. They are responsible for managing a specific section or station within the kitchen and are expected to excel in their area of expertise. The roles and responsibilities of a Chef de partie may vary depending on the size and type of the kitchen, but...

Responsibilities - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers. - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting. - Monitor stocks...

Responsibilities - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers. - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting. - Monitor stocks...

Profile - CDP Chef Rajendra nagar Patna, Bihar **Job details** ₹25000- 30000 a Month Salary Benefits & Perks Free Food and Accomodation Job Type Full-time **Qualifications** - total work: 2 years (preferred) **Full Job Description** 1. To ensure that all stocks are kept under optimum conditions. 2. To ensure that all mise-en-place is always...

**Job Title**: Commi II - Bakery **Location**: Mohali **Job Summary**: The Commi II - Bakery will assist in the preparation, baking, and presentation of a wide variety of bakery items. The role includes supporting senior bakers, maintaining kitchen hygiene, and ensuring timely and high-quality production of bread, and other baked goods. **Key...