Cook/chef

Prepare batches of food that are cooked to order or kept warm until ordered and sold; this may include such food items as hamburgers or fried chicken. - Operates large-volume cooking equipment such as griddles, grills, or deep fryers. - Prepares, washes, and cuts food to be cooked. - Prepares and cooks food according to instructions provided on food order...

* Making different type of foods. - Need cook for odia snacks like chakuli,dahi Bora,chena poda etc. - Handling restaurant environment. - Looking for bold and smart chef in a restaurant who can cook both vegetarian and non-vegetarian. - Good knowledge of Indian kebabs and Currys. 1) 8274929559 2) 9938626031 **Job Types**: Full-time, Regular /...

Urgently need Bangali food items cook for dialy food. Bengali foods Chinese foods Fast food Biryani & and others items **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Morning shift Supplemental pay types: - Overtime pay - Performance bonus - Yearly bonus COVID-19...

Tandoori Chef, you will be responsible for preparing and cooking a variety of dishes in the Tandoor oven. Responsibilities: Prepare and cook dishes in the Tandoor oven, including chopping, marinating, and grilling meats. Prepare and cook Tandoori bread such as naan, roti, and paratha

**Chef Job Description**: Top Duties and Qualifications. A Chef or Cook is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy. Their duties include overseeing kitchen staff, tasting dishes before going to customers and restocking food produce as needed

Job DescriptionTandoori Chef, you will be responsible for preparing and cooking a variety of dishes in the Tandoor oven. Responsibilities: Prepare and cook dishes in the Tandoor oven, including chopping, marinating, and grilling meats. Prepare and cook Tandoori bread such as naan, roti, and parathaRequirementsmeeting with clients virtually or during sales...

Greetings from Aqua Java Cafe!! **Location **:Gariahat **Designation**: Chef (Commi 2) ( Conti + Italian) We are looking for a Chef to join our team and prepare delicious meals for our guests. **Responsibilities** - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary...

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

**Responsibility to be taken**: Designated as the assistant to the head chef or the head chef’s second in command, he/she should perform a range of duties such as: - Assisting with menu planning, - Managing inventory, ordering and management of supplies. - Ensuring that food is top quality and that kitchen is in good condition. - Keeping stations clean...

WE ARE HIRING Designation: - Continental Chef Location: - Kolkata Salary: - 20,000 To 25,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 4 Years as a Chef - Minimum Experience : 1 -2 Years of Proven experience as a Chef specializing in continental...

Junior sous chefs are **second-in-command under the head chef and have run of the kitchen when the head chef isn't available**. They're tasked with watching over cooks while they prepare meals according to recipes. Junior sous chefs may also have a hand in planning the menu and deciding on the price of dishes **Salary**: ₹40,314.59 - ₹49,971.19 per...

**Job Summary** Duties & Responsibilities: - Be familiar with sanitation regulations - Setting up of the kitchen with cooking utensils, equipment, cutlery etc - Cook food in a timely manner - Assign tasks to kitchen staffs - Ensure the safety and hygiene of the kitchen - Supervise cooks and offer assistance whenever needed - Experiment with new recipes -...

RESPONSIBILITIES:Cook tandoori dishes on the menu following recipesOverall responsibility for operations of tandoori dishesPreparing food items by cutting, chopping and mixingProducing new tandoori dishesManaging, training new assistance tandoori chefsPrepare tandoor dishes under instructions of Head ChefsAllocate and oversee the work of the junior kitchen...

Chinese and Oriental CDP chef required for a restaurant in salt lake sec v. Salary between 26000 to 28000. **Salary**: ₹26,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Fixed shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Kolkata, West Bengal: Reliably commute or...

**Junior Cook Required in Havana, Cuba** A cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality. We do not need a very high end chef as we need a cook who can make simple vegetarian food for our Ayurvedic...

**Job description** - Must live in Kolkata - Must know tandoor and chinese, Indian cuisine only **Requirements and skills** - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment - Leadership skills - Ability to remain calm and undertake various tasks - Excellent time management abilities - Up-to-date knowledge of...

**Responsibilities**: Prepare and cook a wide variety of authentic Bengali dishes, including appetizers, main courses, side dishes, and desserts, while ensuring consistency in taste, presentation, and quality. Follow traditional Bengali recipes and cooking techniques to maintain the authenticity of the cuisine. Ensure that all ingredients are fresh, of...

Measure and assemble ingredients for menu items - Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established procedures - Restock kitchen for subsequent shifts - Ensure that the food prep area and...

Role DescriptionThis is a full-time on-site role as a Sous Chef at Manifest Hospitality in the Greater Kolkata Area. As a Sous Chef, you will be responsible for overseeing the kitchen operations, supervising the kitchen staff, creating and implementing menus, ensuring food quality and safety, and maintaining inventory. You will also collaborate with the...

Role Description This is a full-time on-site role as a Sous Chef at Manifest Hospitality in the Greater Kolkata Area. As a Sous Chef, you will be responsible for overseeing the kitchen operations, supervising the kitchen staff, creating and implementing menus, ensuring food quality and safety, and maintaining inventory. You will also collaborate with the...