Tandoor Chef

The Tandoor Chef is responsible for preparing and cooking a variety of tandoori dishes, including kebabs, naan, and grilled items, ensuring they meet the company’s high standards for taste, quality, and presentation. The role requires expertise in handling tandoor ovens, maintaining cleanliness, and adhering to food safety regulations. The chef will...

Operate and maintain the tandoor oven, ensuring it is cleaned, preheated, and functioning properly. - Prepare and cook tandoori dishes, including marinating meats, fish, and vegetables to enhance flavor. - Monitor cooking times and temperatures to ensure optimal texture and taste of all tandoor dishes. - Prepare tandoori breads (naan, roti, paratha) and...

**Job description** - Must live in Kolkata - Must know tandoor and chinese, Indian cuisine only **Requirements and skills** - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment - Leadership skills - Ability to remain calm and undertake various tasks - Excellent time management abilities - Up-to-date knowledge of...

Need chef for resturant near quest mall kolkata with specialization in tandoor items. Tandoor commi 2 Pay: ₹10,000.00 - ₹14,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Rotational shift Supplemental pay types: - Quarterly bonus **Experience**: - Chef: 7 years (required) Work Location: In person

Job Title: CDP - Tandoor Location: Kolkata **Salary**: Up to ₹30,000 per month **Job Description**: Key Responsibilities: - Prepare and cook tandoor dishes as per menu specifications. - Maintain cleanliness and hygiene in the kitchen area. - Ensure timely and efficient food preparation during service hours. - Supervise and train junior staff as...

**Job Title**: Tandoor Commi 2 **Location**: We Madam, Salt Lake Sector V, Kolkata **Experience Required**: 1-3 Years **Salary**: Up to ₹15,000 per month **Job Summary**: **Key Responsibilities**: - **Tandoor Preparation**: Prepare, cook, and present tandoori dishes such as kebabs, naan, and other items according to the restaurant's recipes and...

About Arambagh Hotel and Resorts Pvt LtdArambagh Hotel and Resorts Pvt Ltd is a leading hospitality company that offers an excellent dining experience to its guests. We are currently seeking a skilled Tandoor Master to join our team.Job DescriptionResponsibilitiesWe are looking for a highly motivated individual who can oversee the operations of tandoori...

Experience in Indian dishes and Tandoor - Organized, and Conscious of the idea of efficiency; - Need Tandoor & Indian Curry Commi 1/2 for the company. - Experience with great and advanced cooking techniques. - Responsible for preparing and delivering a complete menu to our guests. Pay: ₹10,000.00 - ₹22,000.00 per month **Benefits**: - Food provided -...

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

Chef for specialist in indian and tandoor cuisine **Salary**: From ₹19,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 5 years (preferred) Ability to Commute: - Salt Lake, Kolkata, West Bengal (required) Ability to Relocate: - Salt Lake, Kolkata, West Bengal: Relocate before starting work (required) Work Location: In...

**Outlet Chef** **What do we do?** **Zing Restaurants is an F&B company based out of Kolkata. We own and operate a bouquet of brands, including Rang De Basanti Dhaba(RDBD), which is the biggest North Indian brand in East India by volume. Zing operates outlets in Kolkata, Bangalore and Guwahati** **Zing Also operates delivery-only cloud-kitchen brands Deja...

Duties include **assisting the Production team in food preparation and performing related duties in the Kitchen**. Responsible for the work assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen as per the standards. Responsibilities include: - Making different types of foods - Making food with good quality and taste -...

We require an experienced person for cooking in Indian and North Indian section at our restaurant. It will be preferable if the person have knowledge of cooking in Tandoor or other sections. The hard work and sincerity of employees are always rewarded. **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹17,000.00 per month **Benefits**: - Food...

As a **Chef De Partie (CDP)** you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new...

we are looking to hire Commi 3 chefs for the below mentioned categories - Tandoor - Bakery - North Indian - continental - Chinese **Salary**: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Idukki, Kerala: Reliably...

**Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting Other Chefs in the Kitchen. -...

An Indian cook, often known as a chef specializing in Indian cuisine, typically has a rich skill set and knowledge base. Here's a general job description: **Job Title: Indian Cook/Chef** **Responsibilities**: **Menu Planning**: Designing and developing authentic Indian menus, considering regional specialties, dietary needs, and seasonal ingredients. **Food...

About 38 BarracksWe are a renowned culinary institution seeking an exceptional Executive Indian Cuisine Specialist to elevate our kitchen's standards. The ideal candidate will bring expertise in authentic Indian cuisine, creativity, and passion to drive our menu development and food preparation.Key ResponsibilitiesMenu Development: Design innovative menus...

We are seeking a highly skilled and passionate Executive Indian Culinary Specialist to join our culinary team at 38 Barracks. The ideal candidate will have expertise in authentic Indian cuisine, bringing creativity and innovation to our kitchen. They will be responsible for preparing a variety of traditional and modern Indian dishes, ensuring high-quality...

We are seeking a highly skilled and passionate Executive Indian Cuisine Specialist to join our culinary team at 38 Barracks. The ideal candidate will specialize in authentic Indian cuisine, bringing creativity and expertise to our kitchen. They will be responsible for preparing a variety of traditional and modern Indian dishes, ensuring high-quality meals...