Commis Chef

6 months ago


Kolkata West Bengal, India Zing Restaurants pvt ltd. Full time

**Commis I - Indian and Tandoor**

**Reports To**: Outlet chef

**Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation.

**Responsibilities**:

- Assisting Other Chefs in the Kitchen.
- Measuring Ingredients.
- Work according to the menu specifications by the Chef de Partie.
- Accepting store deliveries are also part of the Commis I Chef duties.
- Cook food and prepare top-quality menu items in a timely manner.
- Communicate assistance needed during busy periods.
- Ensure the quality of the food items.
- Prepare fresh ingredients for cooking according to recipes/menu.

**Experience**:

- Previous Hospitality experience working as a Commis I
- Great teamwork skills and attention to detail

Pay: ₹16,000.00 per month

**Benefits**:

- Food provided
- Health insurance

Schedule:

- Day shift
- Monday to Friday
- Rotational shift
- Weekend availability

Supplemental pay types:

- Yearly bonus

**Experience**:

- total work: 1 year (preferred)

Work Location: In person


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