Chines Commie Chef

**Commis I - Indian and Tandoor** **Reports To**: Outlet chef **Position Summary**:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation. **Responsibilities**: - Assisting...

**Experience**: Minimum of 2 years of experience (Previous experience in a kitchen environment with a focus on continental cuisine) **Responsibilities**: Prepare and cook high-quality continental dishes under the guidance of senior chefs. Maintain a clean and organized kitchen workspace, ensuring proper storage of ingredients and equipment. Monitor and...

Company Description Musafir Cafe is located in Kolkata, focused on bringing high-quality Chinese, Continental and Tibetans cuisine to its customers. Role Description This is a full-time on-site role as a Commi 2 Chinese chef at Musafir Cafe in Greater Kolkata Area. Your responsibilities will include cooking traditional Chinese cuisine, preparing...

Company Description Musafir Cafe is located in Kolkata, focused on bringing high-quality Chinese, Continental and Tibetans cuisine to its customers. Role Description This is a full-time on-site role as a Commi 2 Chinese chef at Musafir Cafe in Greater Kolkata Area. Your responsibilities will include cooking traditional Chinese cuisine, preparing...

Company DescriptionMusafir Cafe is located in Kolkata, focused on bringing high-quality Chinese, Continental and Tibetans cuisine to its customers.Role DescriptionThis is a full-time on-site role as a Commi 2 Chinese chef at Musafir Cafe in Greater Kolkata Area. Your responsibilities will include cooking traditional Chinese cuisine, preparing ingredients,...

The **Commi** Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service as per the Café’s operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. **Responsibilities**: - To maintain a high...

**Hiring for Continental Commi 1 & DCDP Salary upto 26K** **Post - Continental Cook** **Vacancy - 5** **Experience - Min 3 - 5years in Hospitality / Hotel Industry** **Food trial will be done** **Should have experience in Hotel / Restaurant / Catering** **Should be sound knowledge in Continental Dishes** **Should be knowledge in vegetarian & Non...

Commis I - Indian and TandoorReports To: Outlet chefPosition Summary:Commis Chefs are the first rung in the kitchen ladder on the way to becoming a top chef. They are junior chefs who learn and practice their craft under the eye of a chef de partie so as to learn the ins and outs of each specific situation.Responsibilities: Assisting Other Chefs in the...

**Chef Level - 1) Commis 1 Chef AND** **2) Commis 2** **Experience - 2 to 5 Years in preparing Chinese cuisine food in Chain outlets/ Malls/ Restaurants/ Hotels.** **SALARY - 15000 - 20000 PER MONTH** **Free Accommodation arrangements if needed. Free Lunch and Dinner available.** **Salary**: ₹15,000.00 - ₹20,000.00 per month Schedule: - Rotational...

Commis Chef job at a cafe serving continental and some Mediterranean fare. Responsibilities - to prepare salads, pastas and other dishes as per SOP and recipes. To keep fridge clean. To store items in boxes with proper labels To keep preparation ready and done each morning - vegetables and herbs chopped, dips prepared etc Pay: ₹10,000.00 -...

Need Commi Chef, Commi 1 and Commi 2 in a Speciality of Continental, Mexican food. Have to be smart who can handle the kitchen as well the whole team. Pay: ₹10,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kolkata, West Bengal:...

_**Minimum of 2 years of experience (Previous experience in a kitchen environment with a focus on continental cuisine)**_ - **Key Responsibilities**:_ - Assist in the preparation and cooking of menu items, following recipes and guidelines set by the Head Chef._ - Ensure that food preparation areas are clean and hygienic._ - Assist with stock control and...

Looking for Continental Chef Level - Commie II / Commie I JD - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

**Looking for Bakery Commie II & Commie I** - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic salads and sauces for meals, as directed by the chef de partie - Receiving deliveries and verifying that all ordered items...

**Looking for Bakery Commie II & Commie I** - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic salads and sauces for meals, as directed by the chef de partie - Receiving deliveries and verifying that all ordered items...

A commis chef is an entry level position in a kitchen, typically found in restaurants or hotels. Their responsibilities include assisting senior chefs, preparing ingredients, cooking and maintaining a clean work area. They learn and practice various cooking techniques, follow recipes, and contribute to the overall kitchen operations. As they gain experience,...

**Urgent Requirement for a renowned Confectionery Chain in Kolkata.** **1) Commis 1** **2) Commis 2** **3) Commis 3** **4) Pastry Chef** **5) Cake Maker** **6) Fondant Maker** **Salary can be negotiated as per experience and last drawn salary** **Salary**: ₹8,000.00 - ₹15,000.00 per month Schedule: - Day shift - Morning shift - Rotational...

** JOB DESCRIPTION OF 1STCOMMI CHEF** **JOB SUMMARY- **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and _Hotels_ operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are...

** JOB DESCRIPTION OF 1STCOMMI CHEF** **JOB SUMMARY- **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and _Hotels_ operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are...

As a Commis II, you are **responsible for the daily food preparation and duties assigned to meet the set standard and qualities**. Your role will include key responsibilities such as: Supporting Sr Chef or Commis I in the daily operation and work. Work according to the menu specifications by the Jr. No accommodation will be provided No pick up or drop...