
Restaurant Manager
4 weeks ago
Company Description
Biggies Burger started its journey on November 26, 2011, in Bangalore. Initially conceptualized as a Cafe and Fast Food retail enterprise, the brand has grown significantly. Today, Biggies Burger is a multi-location, professionally managed food retail venture with a focus on India's fast-food future. Starting with a small kiosk, it has expanded to 150 outlets with locations up to 1800 sq ft, thanks to the positive response from customers.
Role Description
This is a full-time on-site role for a Restaurant Manager (Dining) located in Bengaluru. The Restaurant Manager will be responsible for overseeing the daily operations of the dining area, ensuring customer satisfaction, managing customer service, and maintaining high standards of food and beverage quality. The role also involves hiring and training staff, developing work schedules, and ensuring compliance with health and safety regulations.
Qualifications
- Customer Satisfaction and Customer Service skills
- Experience in hiring and training staff
- Strong Communication skills
- Knowledge of Food & Beverage management
- Excellent leadership and organizational skills
- Ability to handle high-stress environments
- Experience in the restaurant or fast-food industry is a plus
- Bachelor's degree in Hospitality Management or related field is preferred
Location: Bengaluru
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