Restaurant Manager

Job Description -Areas of Responsibility Indicative Activities Customer Experience Process oriented - should be able to implement & follow all set food & beverage SOP Restaurant food rating Section food rating Ensure minimization of dispatch related errors Regular food testing at the unit for quality & quantity being served. All food safety and hygiene...

Job description We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as...

Restaurant Manager – Indian Pantry, Sarjapur, Bangalore About Us Indian Pantry is a contemporary Indian dining restaurant in Sarjapur, celebrating the incredible diversity of regional Indian cuisine. From the rich gravies of the North to the vibrant coastal flavours of the South, our mission is to bring authentic taste and warm hospitality together in a...

Job Description :We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability, and quality goals. You will ensure efficient restaurant operation and...

Job Description Description We are seeking an experienced Restaurant Manager to lead our team and ensure the smooth operation of our restaurant. The ideal candidate will have a passion for the hospitality industry and a proven track record of managing a successful restaurant. Responsibilities - Oversee daily restaurant operations and manage staff. - Ensure...

PEBBLE STREET HOSPITALITYPebble Street Hospitality, founded by the Tham brothers, is a pioneer in modern Asian food and nightlife experiences in Pune. Each venture under the Pebble Street umbrella celebrates the finest and freshest in Asian cuisine, offering unique gastronomic experiences. KOKO-Asian Gastropub and Foo-Asian Tapas are two of the culinary...

Company DescriptionBiggies Burger started its journey on November 26, 2011, in Bangalore. Initially conceptualized as a Cafe and Fast Food retail enterprise, the brand has grown significantly. Today, Biggies Burger is a multi-location, professionally managed food retail venture with a focus on India's fast-food future. Starting with a small kiosk, it has...

Job Description and ResponsibilitiesTop Line & bottom lineResponsible for achieving weekly, monthly & annual budget sales targets for the restaurants.Responsible for achieving budgeted profitability for the restaurants.Food cost and wastage controlControlling food cost by ensuring the correct in house recipe is followed.Portion control, Recipe checks and...

Company Description Shilton Hospitality Pvt Ltd is a dynamic hospitality company that operates business hotels, resto-bars, offers catering facilities, and curates music festivals and leisure resorts. We are dedicated to providing exceptional experiences across various hospitality segments. Our focus is on delivering excellence and ensuring satisfaction to...

Role & responsibilitiesOversee daily restaurant operations to ensure smooth functioning.Manage and lead front-of-house and back-of-house staff.Ensure high levels of customer satisfaction through excellent service.Maintain quality standards of food, hygiene, and safety in accordance with local regulations.Monitor inventory and coordinate with suppliers for...