Pastry Chef

**Location**: Le Bakers School Of Pastry Arts, Bengaluru **Working Hours**: 9:30 AM to 6:30 PM (Weekly off on Friday) **Responsibilities**: - Assist the Pastry Chef in the preparation and production of pastries, desserts, and baked goods. - Follow recipes and instructions to ensure consistency and quality. - Help manage inventory and order supplies as...

We specialize in crafting exceptional Vegan Foods & Bakes, where taste and aesthetic appeal intertwine harmoniously. Our guiding principles revolve around upholding strong ethical standards and utilizing only the finest ingredients. We deeply appreciate the artisanal aspect of baking, which lies at the heart of our business philosophy. This means that each...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

Company Description Radisson Blu Bengaluru Outer Ring Road is an upper upscale business hotel strategically located at Marathahalli Junction, between the heart of the city and the major business district. Offering 218 rooms across six categories, the hotel is a blend of leisure and business, making it ideal for business travelers and guests seeking...

About Us:Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of...

Job Description: As a Pastry Sous Chef, you will work under the guidance of the Executive Pastry Chef to uphold a high standard of all Pastry and Bakery preparation, service, and hygiene in the Production Kitchen. You will be fully responsible for all the Pastry and Bakery production. Key Responsibilities: - Collaborate with the Executive Pastry Chef to...

**About Us**: Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of...

Company DescriptionLa Couronne Patisserie and Café, located on Cunningham Road, Bangalore, is renowned for its gourmet desserts, artisanal pastries, Sourdough Breads and premium baked goods. We prioritize quality ingredients to create rich flavors and impeccable craftsmanship in every bite. Our team comprises professionals with global experience, delivering...

We are hiring a skilledPastry Chefto join our team atDrool Over Cheesecakes, near Kanakpura Road, Bangalore.Responsibilities:Preparing cakes, cheesecakes, desserts, and pastries with creativity and consistency.Requirements:Experience in baking and pastry preparation, attention to detail, and passion for desserts.Location:Kanakpura Road,...

**Job brief** We are looking for an experienced **Pastry Chef** to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high-quality treats should be matched by your creativity to develop new amazing tastes and recipes. The goal is to enhance customer satisfaction so that we can maintain and expand our...