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Chef

2 months ago

Hyderabad, India Flambeau Foodworks Full time

Company Description

Flambeau Foodworks is an F&B firm based in Jubilee Hills, Hyd.

It runs a bakery and patisserie and caters breads and desserts to many restaurants and cafes in the same area.

It also has a continental cafe catering to a premium clientale.


Role Description

This is a full-time on-site role for a Chef with an expertise in Continental Cuisine at Flambeau Foodworks in Hyderabad. The Chef will be responsible for overseeing the continental kitchen operations, menu planning, food preparation, and ensuring top-quality dining experiences for guests.


Qualifications

  • Proven experience as an Continental Chef or similar role
  • Strong leadership and management skills
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Ability to maintain a clean and organized kitchen
  • Creativity and innovation in menu development
  • Strong knowledge of food safety and sanitation regulations
  • Excellent communication and interpersonal abilities
  • Culinary degree or related certification is a plus
  • Passion for food and culinary arts