Jobs: restaurant manager

scheduling restaurant staff and delegating tasks - hiring, training, and managing restaurant staff, - ordering food, alcohol, and cleaning supplies - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about...

Looking for Restaurant cashier cum supervisor. Experience: 1.Minimum 3 years of experience in handling Restaurant cash and billing operations. 2.Handling restaurant day to day operations, inventory management and purchasing. 3.Must have experience on any restaurant POS system. 3. Supervising restaurant staff. 4.Need to work 12 hour shift( 11 :30 AM to...

Need a captain to manage a 45 seater Restaurant located In vashi Navi Mumbai Need prior experience and needs to know fluent English **Salary**: From ₹35,000.00 per month **Experience**: - total work: 1 year (preferred) Ability to Commute: - Thane, Maharashtra (preferred) Ability to Relocate: - Thane, Maharashtra: Relocate before starting work...

Restaurant Captain Duties and Responsibilities: - Always greet and welcome guests promptly in a warm and friendly manner. - Assist guest while seating. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Getting Feedback and Reviews from All the Guest. - Know about - Up selling and Suggestive Selling. - Ensure...

1) Always greet and welcome guests promptly in a warm and friendly manner. 2) Assist guest with table reservation. 3) Ensure guest is serviced within specified time. 4) Have a good knowledge of menuand presentation standards. 5) Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone...

Your primary responsibilities will include: 1. Supervising and guiding the wait staff, ensuring excellent customer Your primary responsibilities will include: Job Your primary responsibilities will include:will include: Job Job Your primary responsibilities will include:ill include: 1. Supervising and guiding the wait staff, ensuring excellent customer...

The roles and responsibilities of a KOT (Kitchen Order Ticket) operator vary depending on the specific establishment and its operational procedures. However, here are some common roles and responsibilities associated with the position: - **Order Management**: The primary responsibility of a KOT operator is to manage incoming orders from the servers or...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

**Note : only Pan Asian order taking experience require** Always greet and welcome guests promptly in a warm and friendly manner.Always thank and give fond farewell to guests conveying anticipation for their next visit.Assist guest with table reservation.Assist guest while seating.Ensure guest are serviced within specified time.Has a good knowledge of menu...

Welcome guests in a warm and friendly manner. - Ascertains their dining/lodging needs. - Seats guests and manage the seating chart. - Monitors restaurant activity to determine seating and dining flow. - Responds to guest inquiries and requests in a timely, friendly, and efficient manner. **Salary**: ₹14,000.00 - ₹16,000.00 per month **Benefits**: -...

DescriptionA Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing?As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing?As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant Manager...

The Food & Beverage Captain oversees and coordinates the day-to-day operations of the restaurant or dining establishment, ensuring high levels of customer satisfaction. They are responsible for managing the waitstaff, coordinating with the kitchen, and maintaining a positive dining experience for guests. **Responsibilities**: - Staff Management: -...

**Job description** **Core Responsibilities.** - Responsible for all mis-en-place and mis-en-scene. - Performs all necessary tasks to serve Food & Beverage according to the services standards and operating manuals of the Restaurant. - Greetings and seats guest and ensures their comfort at the table. - Attends to serve the guest promptly. - Ensures...

Job Summary: The Operations Manager will be responsible for managing and maintaining all the Restaurants / Food Operation for Meraki Hospitality. The Candidate will oversee all aspects of operations including but not limited to managing, planning, budgeting, procuring, and marketing. Key Responsibilities: · To manage operations and production at all the...

**About us** Shivers Garden Restaurant is a small business in North Goa. Our work environment includes: - Modern office setting - Food provided - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. -...

Job Number 24058844 Job Category Food and Beverage & Culinary Location Le Meridien Amritsar, Near SGRDJ International Airport, Ajnala Road, RajaSansi, Amritsar, Punjab, India Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room...

Job Number 24059073Job Category Food and Beverage & CulinaryLocation Courtyard Gorakhpur, Ramgarh Tal, Nauka Vihar Road, Gorakhpur, Uttar Pradesh, India VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily...