chefs

Company Description Café Hideout is an off-beat restro-cafe chain known for high-quality food and drinks and a minimalist yet stylish ambiance. Founded in 2018 by Anjesh Shandilya as a standalone café, it has grown into a brand that offers an unusually wide variety of cuisines, including Chinese, Continental, Mexican, Barbeque, and Indian. Guests can also...

• W e are hiring a talented chef to take charge of food production operations of our upcoming boutique hotel in Jaipur. The hotel had an all-day-dinning, in-room dinning and a rooftop pizzeria, BBQ cum bar. Interested candidates can apply, aling with their CV & current CTC.

Company Description IIHM (International Institute of Hotel Management) is a leading hospitality education institution known for its strong industry connections and practical, skills-focused training. The institute prepares learners for careers in hotels, restaurants, and food service establishments through hands-on learning and exposure to global culinary...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises...

Company Description MITTI Café is a non-profit organization that creates livelihood opportunities and experiential training for adults with physical, intellectual, and psychiatric disabilities. With over 40 cafés across locations such as the Supreme Court, major corporate offices, airports, colleges, and public institutions, the team has served millions of...

Company Description Nad Al Sheba is an international hospitality company headquartered in Cadriano Granarolo Emilia, near Bologna, Italy. The organization is known for its commitment to quality, attention to detail, and authentic culinary experiences. Team members work in a professional, multicultural environment that values collaboration and high service...

About the Role Lean Life Cafe is looking for an experienced, responsible Chef with a strong understanding of healthy, nutritious, protein-focused food preparation. The Chef will prepare the dishes listed on the cafe menu while maintaining consistent taste, quality, hygiene, portion size, and nutritional standards. Key Responsibilities • Prepare all food...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

Company Description Grand Mercure Bengaluru Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major Techparks and key commercial & residential bubbles 212 Modern & Lavish rooms including 29 one and two bedroom suites with private terrace 10 elegant meeting spaces including a quaint alfresco and open terrace that...

Job Description Embark on a culinary adventure where your creative flair and passion will elevate an entire experience for our guests. This role will help lead our culinary team and curate exquisite menus, all while bringing a special touch to each interaction- leaving a lasting impression on our guests and team members. • Collaborate with the executive...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen...

Alienkind is looking for a dynamic and experienced Sous Chef to lead end-to-end kitchen operations. The role is responsible for ensuring operational excellence, maintaining quality standards, leading kitchen teams, and driving smooth day-to-day production while coordinating directly with the Product & Innovation Team. Key Responsibilities: • Oversee the...

About the Role Lean Life Cafe is looking for an experienced, responsible Chef with a strong understanding of healthy, nutritious, protein-focused food preparation. The Chef will prepare the dishes listed on the cafe menu while maintaining consistent taste, quality, hygiene, portion size, and nutritional standards. Key Responsibilities • Prepare...

**Company Description** The Croffle Guys is a specialty food brand focused on innovative croissant-waffle creations and modern cafe-style dining. Based in Mumbai, the company blends classic baking techniques with contemporary flavors to deliver a distinctive menu and memorable guest experience. Team members work in a fast-paced, customer-centric environment...

Summary We are looking for a chef with experience in food processing industry (preferably freeze dried) who can transition from traditional cooking to culinary science, focusing on scaling recipes for mass production while preserving nutrition, flavor, and texture. The person need to work from our Plant located in Sultanpur Industrial area, Medical devices...

- Oversee daily *mise en place* and set up the station before service. - Cook and plate premium dishes according to set recipes and presentation standards. - Mastery of section-specific cooking techniques and fast-paced line handling. - Guide and manage team **Perks and benefits** Food allowance, Free Accommodation

Looking for an experienced chef skilled in preparing burgers, crispy fried chicken, fries, wraps and sandwiches. Must have knowledge of food preparation, kitchen operations, hygiene and consistency. Experience in QSR or fast-food outlets preferred. Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: - Commuter assistance - Food provided - Leave...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...