chefs

Full-time Chef Brisbane, QLD $30/hr + super | $37.50 Saturday | $45 Sunday Full-time role (weekends with penalty rates) Family-friendly hours Free on-site parking and free meals while on shift Chartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the...

PURPOSE This position is responsible for leading the pastry and bakery operations to deliver high-quality desserts, breads, and baked goods that align with the clubs' culinary vision and guest expectations. It supports recruitment, training, and performance evaluation of the pastry team, and serves as a reference document for defining responsibilities and...

Client Overview: Our client is a prominent café/restaurant that prides itself on delivering a wide range of international cuisines, with a focus on offering authentic and high-quality dishes. The restaurant is dedicated to providing an exceptional dining experience through its passion for culinary excellence, creative presentations, and top-notch...

**Job Title: Chef**We are seeking an experienced and passionate Chef to join our dynamic catering team. The ideal candidate will have a deep knowledge of culinary arts, a creative flair for menu design, and the ability to prepare a wide range of cuisines. Responsibilities include planning and preparing meals for events, managing kitchen staff, maintaining...

Need a chef who specialises in Non-Veg and Veg Tandoor Items. Needs to know Indian food as well **Job Type**: Permanent Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Work Location: In person

We need a person with an industry experience of 3-6 years and who can cook delicious indian dishes and curries and help in planning and designing a rotating menu for veg and non-veg meals. The person will be responsible for all kitchen staff. 

full time chef multiple required Pay: From ₹18,000.00 per month Work Location: In person

Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest...

Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience....

Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience....

Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience....

Job Title: Chef Company-Tattva Educational Training & Research LLP Location: South Delhi Employment Type: Full-time Job Summary: Key Responsibilities: - Food Preparation: Prepare and cook menu items according to established recipes and portion sizes. - Menu Development: Contribute to menu development, including suggesting new dishes and seasonal...

**Position**: Chef **Location**: Wilderness Home Jibhi, Banjar Valley, Himachal Pradesh **Property Type**: 10-room Boutique Experiential Stay At Wilderness Home Jibhi, food is not merely a service—it is a story told on a plate, a quiet conversation between the mountains and the guest. We are seeking a Chef who can translate local wisdom, seasonal produce,...

We are looking for an experienced chef for our sales office. He should be able to prepare all types of vegetarian cuisines. He should have good experience of working in a Renowned café or Five Star Restaurant. He should be able to single handedly manage the entire kitchen. Pay: From ₹25,000.00 per month Work Location: In person

🧑‍🍳 Sous Chef – Patiala Fusion Kitchen Location: Patiala, Punjab Experience: 3–5 years in fusion or Mediterranean cuisine Style: Indo-Mediterranean + Artisanal Bread Focus 🍴 Role Snapshot Support a dynamic kitchen where bold flavors meet rustic baking. Work side-by-side with the Head Chef to ensure quality, consistency, and creativity shine...

Job Description: Job Title: Baker / Assistant Baker / Pastry Chef Location: On-Site | Democratic Republic of Congo (DRC) Company Overview: A leading retail and food service group in the Democratic Republic of Congo (DRC) is seeking a skilled Baker to join its food production team. This role is suited for candidates with 3 to 5 years of relevant...

Assist Chef de Partie/Sous Chef in daily food preparation tasks. - Wash, peel, chop, and portion ingredients as per recipe requirements. - Ensure food quality, taste, and presentation meet set standards. - Prepare basic sauces, stocks, and dressings under supervision. - Maintain cleanliness and hygiene in the kitchen and workstations. - Prepare Pizza Dough...

Company Description Isthara is redefining dining with multi-diner food courts that bring together diverse cuisines in one vibrant, shared space. The company focuses on combining technology-driven convenience with high-quality food, making everyday meals smoother and more enjoyable. Guests experience seamless service, wide menu variety, and a welcoming,...

chinese master chya jo pura chinese bana sake 9798999089 Pay: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Work Location: On the road

Key Responsibilities Prepare food items as per menu and standard recipes Maintain taste, quality, and portion control Ensure kitchen cleanliness and food safety standards Manage raw material usage and reduce wastage Coordinate with helpers and staff Maintain daily prep and timely service Follow SOPs and company guidelines Pay: ₹14,000.00 -...