chef - multi

Company Description ZamZam Restaurants, established in 1979, has grown into a prominent food destination in Kerala, known for its commitment to quality and guest satisfaction. The organization emphasizes trust, truthfulness, and loyalty, focusing on consistent food quality, distinctive taste, and high standards of cleanliness. ZamZam is dedicated to...

Company Description Bhojohori Manna is a heritage-focused restaurant group that celebrates the authentic, home-style flavors of Bengali cuisine. Founded in Kolkata and inspired by Bengal’s rich culinary traditions, the brand has grown into a nationally recognized name in the heritage dining sector. Bhojohori Manna combines time-honored, seasonal recipes...

Job Description KEY RESPONSIBILITIES Financial Management • Oversee stock take and rotation procedures for assigned sections to ensure optimal inventory control • Monitor operations rigorously to minimise food wastage, maintain cost effectiveness, and drive profitability • Review food cost worksheets and daily issues with department heads; implement...

Job Description KEY RESPONSIBILITIES Financial Management • Oversee stock take and rotation procedures for assigned sections to ensure optimal inventory control • Monitor operations rigorously to minimise food wastage, maintain cost effectiveness, and drive profitability • Review food cost worksheets and daily issues with department heads; implement...

Job Description: Job Title: Cook / Assistant Chef Location: On-Site | Democratic Republic of Congo (DRC) Company Overview: A reputed retail and food service group based in the Democratic Republic of Congo (DRC) is hiring a skilled Cook / Assistant Chef to join its kitchen team. The ideal candidate should have 3 to 5 years of hands-on experience in the...

Company Description Pricol Gourmet is a hospitality group that brings together a collection of distinctive restaurant and café brands, each inspired by a specific cuisine, culture, and style of gathering. Its portfolio spans the rich traditions of South Indian dining, vibrant Asian flavors, artisanal cafés, handcrafted desserts, and classic comfort food...

• To set up and periodically review the Standard operating procedures of Food Quality deliverance and to ensure adherence to the same. • Make sure production schedule and standard recipes are followed. • Monitor adherence to safety, Hygiene and cleanliness standards • Menu planning, staffing and preparing of the regular duty rosters • To be...

We’re hiring a Head Chef at Pasban, Varanasi 🍽️ At a Pasban property, the food is a big part of why guests choose an offbeat location over a city hotel. We’re looking for a Head Chef who treats that as the job. The role You own the kitchen: the menu, how it’s executed, what it costs, and the brigade that produces it. This is a cooking role as...

Company Description Shilton Hospitality Pvt Ltd is a diversified hospitality company operating business hotels, resto-bars, catering services, music festivals, and leisure resorts. The group offers guests a mix of business-friendly stays and vibrant dining and entertainment experiences. Its catering operations support a wide range of events, while leisure...

Company Description Vasanta Bhavan is a food and beverages company with roots in Trenton, New Jersey, United States, known for serving quality, flavorful cuisine. The brand is focused on offering consistent taste, clean dining environments, and attentive service to guests. Team members are encouraged to uphold high standards of food quality, hygiene, and...

KLU one of the most prestigious and preferred universities located in Guntur, in the state of Andhra Pradesh, India! • K L Deemed to be University has been ranked 35 among all IITs, IIMs, NITs and other premier institutes of India by MHRD, through NIRF rankings. • K L’s Engineering College KLCE is ranked No.1 by Times of India (TOI) in both Telangana...

EXECUTIVE CHEF – CENTRAL KITCHENCompanyPOPO Global Private LimitedIndustry: Food & Beverage / RestaurantLocation: Bengaluru, KarnatakaDepartment: Kitchen / Central KitchenReporting To: Chef Partner – Chef GurudathEmployment Type: Full-TimeAbout POPO GlobalPOPO Global Private Limited is a growing Food & Beverage company with a strong presence in Bengaluru...

Job Summary: We are looking for a dynamic, passionate, and goal-oriented Sous Chef to join our fast growing, multi-cuisine Restaurant. With Multi-cuisine hands-on knowledge, experience with managing kitchen staff, able to monitor and control costs, oversee day-to-day kitchen operations, mentor, and train staff, supervise all areas of kitchen, maintain...

Chef Trainer – Cloud Kitchens, BangaloreOct 21, 2026 · @Dilfoods The Chef Trainer makes sure every cook in our Bangalore cloud kitchens prepares every brand's dishes exactly to recipe, portion and plating standard. Role Chef Trainer – Cloud Kitchens Reports to [Head of Culinary / City Head, Bangalore] Location Bangalore – field role across all city...

Compass Group India! We love what we do - providing great food and support services to millions of people every day. We pride ourselves on our ability to provide clients with a wide range of innovative food solutions. Everyone in Compass is committed to consistently delivering superior service in the most efficient way, for the shared benefit of our clients,...

Compass Group India! We love what we do - providing great food and support services to millions of people every day. We pride ourselves on our ability to provide clients with a wide range of innovative food solutions. Everyone in Compass is committed to consistently delivering superior service in the most efficient way, for the shared benefit of our clients,...

Company Description ABAD Hotels & Resorts is the hospitality division of the ABAD Group, a diversified business group headquartered in Kochi, Kerala, with a legacy dating back to 1894. The company operates 16 hotels and resorts across 9 destinations in Kerala, offering more than 500 rooms. Its portfolio includes city hotels, heritage properties, hill and...

Company DescriptionMercure Chennai SriperumbudurHotel for travellers looking for local and authentic experiencesMercure Chennai Sriperumbudur, the only international brand in Sriperumbudur-Oragadam industrial area and automobile hub. It is a 45-min drive from Chennai airport, and Mahindra world city and just 29 mins from Marimalai Nagar. The hotel features...

Lyzr, in a minute Lyzr is an enterprise software company that helps large organisations put AI agents — software that handles real tasks on its own — to work in their everyday operations. Most companies’ AI projects never move past the pilot stage; Lyzr provides the platform that takes them into dependable, day-to-day use. Today, 500+ enterprises...

Company Description Toscano Restaurant, Pizzeria & Wine Bar is an Italian dining destination in India built on a strong passion for culinary excellence. Since 2008, Toscano has focused on bringing authentic Italian flavors to guests who value high-quality gastronomy, from gourmet pizzas to refined multi-course meals. The team is dedicated to creating...