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Cook ( South Indian )

2 months ago

Chennai, India Kings Cornerstone International College Full time

Should be good/expert in South Indian, North Indian & Chinese Cuisine.

Knowledge about continental cuisine will be an added advantage.

2+ years’ experience as a Cook in the restaurant industry

Able to read and follow standardized recipes

Strong knowledge of proper food handling procedures

Able to work as part of a team in a busy kitchen atmosphere

Maintain accurate food inventories

Properly store food items at appropriate temperatures



Requirements

2+ years’ experience as a Cook in the restaurant industry

Able to read and follow standardized recipes

Strong knowledge of proper food handling procedures