F& B Service Faculty

A Food and Beverage (F&B) Manager oversees all aspects of food and beverage operations in a hospitality establishment, ensuring smooth service, high-quality food and drinks, and positive customer experiences. They manage budgets, menus, staff, and inventory, while also handling customer complaints and ensuring compliance with health and safety...

Teaching and guiding students in the principles, practices, and techniques relevant to Food & Beverage Production within the hospitality industry. Your role will involve curriculum development, instructional delivery, student assessment and feedback, mentorship and guidance, industry engagement, and administrative responsibilities.Job Types: Full-time,...

Key ResponsibilitiesGreet guests warmly and escort them to their tablesPresent menus and assist with food and beverage selectionsTake accurate orders and communicate with kitchen staffServe food and drinks promptly and professionallyEnsure tables are properly set and cleaned before and after serviceHandle guest inquiries, complaints, and special...

We are looking for a F & B Executive in in our F & B Service DepartmentInterested can share your CV to Job Types: Full-time, PermanentPay: ₹20, ₹30,000.00 per monthWork Location: In person

Key ResponsibilitiesProcurement OperationsSource and purchase hotel supplies including F&B items, linen, cleaning products, and equipment.Ensure all purchases align with hotel standards and budget constraints.Vendor ManagementIdentify, evaluate, and onboard reliable suppliers.Maintain strong relationships and ensure timely deliveries and service...

MGDM Hospital is inviting applications from qualified and committed candidates for the position of BLOOD BANK TECHNICIAN.ELIGIBILITY CRITERIA :B. sc. MLT from recognized institution (Paramedical council of Kerala registration is mandatory).Certification in Blood Bank Technology Preferred .Minimum 1-4 years of relevant Experience .Knowledge of blood...

Lead recruitment strategies tailored to hospitality roles (front office, housekeeping, F&B, spa, etc.)Collaborate with department heads to forecast staffing needs based on occupancy and seasonalityManage onboarding and orientation programs that reflect the resort/hotel's service ethosCultivate a warm, inclusive, and service-driven workplace cultureMediate...

Job Summary: As an F&B Service Associate, you will play a vital role in delivering exceptional dining experiences to guests. You will ensure prompt, courteous, and efficient service while maintaining high standards of hospitality and hygiene.Key Responsibilities:Greet guests warmly and assist them in finding seating.Present menus and provide recommendations...

Plan, prepare, and present high-quality dishes in accordance with the hotel's standards.Lead and supervise kitchen staff, including cooks, prep staff, and stewards.Develop and update menus regularly, incorporating seasonal and local ingredients.Ensure all food is prepared and served in a timely, sanitary, and visually appealing manner.Monitor and control...

Key Responsibilities:Greet and welcome guests, handle check-in and check-out procedures efficientlyManage room assignments, allocate rooms, and provide guests with room keys and other necessary informationHandle guest requests, resolve issues, and provide information about hotel services and local attractionsProcess payments, handle billing, and maintain...