Restaurant Order Taker

Job description:A Restaurant Cashier handles financial transactions within a restaurant, including accepting payments, issuing receipts, and providing customer service. They also assist with basic inventory management and order processing, and may help with customer inquiries. Key Responsibilities:Financial Transactions: Accurately process payments in...

Ensure customer satisfaction through personalized communication and proactive problem solving.Train a team of service team & hosts to provide a better customer service.Conduct discussions with dining supervisor/GRE to reduce customer complaints by reviewing feedback notes.Briefing service teams regarding customer feedbacks and for better...

A restaurant maintenance technician ensures the facility, equipment, and systems operate safely and efficiently by performing routine inspections, troubleshooting mechanical and electrical issues, and completing preventive and reactive maintenance tasks, including kitchen equipment, plumbing, and HVAC systems. Key duties involve responding to work orders,...

Job Description – Restaurant Captain & Housekeeping SupervisorPosition: Restaurant Captain + Housekeeping SupervisorExperience: Experienced candidates preferredSalary Package: ₹18,000+ (based on experience and skills)Location: KanjiramattamEmployment Type: Full-timeRole OverviewWe are looking for a dedicated and experienced professional who can...

Planning and organizing the daily kitchen operations, including prep, cooking, and cleaning tasksAssisting the Executive Chef in creating and updating menus, selecting ingredients, and developing recipesPreparing and cooking high-quality meals in a timely and efficient manner, ensuring that food is cooked to the correct temperature and is visually...

Planning and organizing the daily kitchen operations, including prep, cooking, and cleaning tasksAssisting the Executive Chef in creating and updating menus, selecting ingredients, and developing recipesPreparing and cooking high-quality meals in a timely and efficient manner, ensuring that food is cooked to the correct temperature and is visually...

OB RESPONSIBILITIESOversee Daily Operations:Ensure all services meet the established standards of quality and efficiency.Coordinate between kitchen and dining room staff to execute orders efficiently.Resolve any issues promptly to enhance the dining experience.Increase revenue through sales promotions and upselling techniquesIncrease number of google reviews...

Job OverviewWe are looking for a dynamic and energetic Field Sales Executive to promote and sell our Restaurant Care Hygiene Products in Ernakulam district. The role requires building strong customer relationships, achieving sales targets, ensuring timely payment collections, and maintaining high service standards.Key ResponsibilitiesVisit restaurants,...

Job description:A Restaurant Cashier handles financial transactions within a restaurant, including accepting payments, issuing receipts, and providing customer service. They also assist with basic inventory management and order processing, and may help with customer inquiries. Key Responsibilities:Financial Transactions: Accurately process payments in...

Train and supervise staffEnsure all food safety procedures are strictly adhered to according to sanitary regulationsWork closely with management to meet revenue objectivesImplement appropriate strategies to resolve adverse trends and improve salesMaintain safe working conditionsFollow company policies and procedures regarding the handling of cash, property,...