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Steward/captain

2 weeks ago


Topsia Kolkata West Bengal, India Karnani FnB Specialities LLP Full time ₹ 1,06,400 - ₹ 2,16,000 per year

Duties/Responsibilities Attributes

  • Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations.
  • Welcome the guests by greeting them as per the standards Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.
  • Ensure to attend to guest complaints, requests or inquiries regarding the food and services.
  • Establish and maintain seamless co-ordination & co-operation with all departments productivity, morale and guest service.
  • Learning the facilities of the hotel and the daily events and functions in order to satisfy guest enquiries.
  • Should Have knowledge of food and beverage menu items.
  • Should have knowledge of wines and spirits.
  • Menu Knowledge.
  • Salesmanship qualities.
  • Well Groomed. Good communication Skill.
  • Familiar with computer.

Work Experience

  • Min: 6 months to 4 yrs of experience out of which at least 6 months of experience in similar position.

Job Types: Full-time, Permanent, Fresher

Pay: ₹10, ₹18,000.00 per month

Benefits:

  • Flexible schedule
  • Food provided
  • Leave encashment
  • Provident Fund

Application Question(s):

  • Can you join immediately?

Education:

  • Secondary(10th Pass) (Preferred)

Experience:

  • total work: 1 year (Preferred)

Work Location: In person