Chef

Organizing the kitchen station with all the required equipment. - Selecting various vegetables from the vendors required for the day. - Cleaning and seasoning meats. - Ensuring all the ingredients are fresh. - Washing, chopping, shredding, and grating ingredients as requested by the Head Chef. - Plating and garnishing the food items. - Ensuring the dish...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie Responsibilities**: -...

Job Title: All-Rounder Chef (UHNI Clients) Location: Panjim, Goa Company: Kish Hospitality Consultant About Us: Kish Hospitality Consultant, a luxury hospitality consulting firm, seeks an experienced All-Rounder Chef for high-profile UHNI clients in Panjim, Goa. Job Summary: We're looking for a skilled, flexible, and discreet All-Rounder Chef to cater to...

1. Prepare and cook a variety of continental dishes, ensuring high quality and presentation standards are met. 2. Develop and create new menu items based on seasonal ingredients and guest preferences. 3. Coordinate with the kitchen team to ensure smooth and efficient food preparation and service. 4. Monitor food inventory and order supplies as needed to...

**Job Types**: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 3 years (preferred) - total work: 3 years (preferred) Work Location: In person

We are looking for an experienced Commis Chef Trainer with substantial culinary experience, including a background as a trainer in education or hospitality. The role involves delivering practical training and guiding future chefs in kitchen operations, food preparation, and hygiene practices in line with the NSDC curriculum. Experience: Minimum 5 years in...

Company DescriptionSoon to open its doors, Butter & Bloom Co. will bring the comfort of handcrafted European bakes and thoughtful coffee to Dehradun. A place where quality, calm, and craft bloom together.Role DescriptionThis is a full-time on-site role for a Head Pastry Chef located in Dehradun. The Pastry Chef will be responsible for preparing and creating...

**Full-Time Residential Chef with Expertise in Healthy Multi-Cuisine Vegetarian/ Non Vegetarian Recipes, for a small family, at Subhash Road, Dehra Dun** Are you passionate about creating delicious, healthy meals? Do you have a knack for preparing a variety of veg/ non-veg dishes? We are an Indian family in search of a talented full-time residentail chef,...

Manage and oversee the Oriental cuisine section of our F&B department. - Prepare high-quality dishes in line with our hotel's standards. - Ensure consistency in taste, presentation, and portion control. - Assist in menu planning, inventory, and maintaining food hygiene standards. - Train and supervise junior kitchen staff. - Collaborate with other chefs and...

Job Description – Kitchen Steward (KST)Company : The Novello Globe Hotels and Resorts Pvt. Ltd.Work Location : Nalapani Sahstradhara DehradunPay: 10,000 to 14,000/monthPosition OverviewThe Kitchen Steward (KST) is responsible for maintaining cleanliness, hygiene, and sanitation standards in the kitchen and F&B areas. The role ensures efficient operation of...