South Indian Cook

Company DescriptionBasil Hotels & Hospitality Services, a Bangalore-based hospitality group, has successfully operating Institutional Catering and Restaurant services for decades. Embracing agility, we adapt to evolving consumption patterns and focus on offering food experiences as regular value meals or indulgent meals, through online brands and quick eat...

Key Responsibilities: Prepare a variety of South Indian dishes. Follow traditional recipes and techniques to ensure authenticity and consistency in flavor. Coordinate with the Head Chef and kitchen staff to plan menus and daily specials. Knowledge of traditional South Indian cooking techniques and recipes. Strong understanding of food safety and hygiene...

South Indian cook to make Idly, Dosa, Vada, Sambar Etc **Salary**: ₹7,000.00 - ₹13,000.00 per month Schedule: - Day shift COVID-19 considerations: Wearing a mask is mandatory

We are looking for a skilled and experienced Indian Chef to manage the preparation and cooking of authentic Indian dishes. The candidate should have a strong understanding of Indian cuisine, spices, and cooking techniques, ensuring high-quality food and consistent taste. Key Responsibilities:Prepare, cook, and present a variety of Indian dishes (North...

Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (South Indian) - Execute dishes in accordance with established recipes and presentation standards - Cooking and Food Preparation:Prepare and cook dishes as per the menu, ensuring consistency in taste, flavor, and presentation - Oversee the cooking process and...

**Position**: Commis I (South Indian) **Location**: film nagar and gachibowli, hyderabad **Department**: Kitchen **Reports to**: Chef de Partie/Sous Chef Job Overview Key Responsibilities - **Food Preparation**: Assist in the preparation and cooking of a variety of south dishes, ensuring adherence to recipes and presentation standards. - **Ingredient...

**Job Title: Chef de Partie - South Indian Cuisine** **Location**: Flim Nagar or Gachibowli, Hyderabad **Job Type**: Full-time **Key Responsibilities**: - **Food Preparation**: - Prepare and cook a variety of traditional South Indian dishes, including dosa, idli, sambar, and curries, ensuring authenticity and quality. - Maintain high standards of food...

Company Description Ankrib Brands Private Limited . we are building Authentic South Indian BrandRole Description This is a full-time, on-site role located in Noida for a Chef de Partie (CDP) specializing in South Indian cuisine. The CDP will be responsible for preparing, cooking, and presenting dishes in your specialty area. Day-to-day tasks include ensuring...

**Bulk Cooking**: - **All Indian Curries**: - **North Indian Curries**: - **Paratha Maker**: - **Tandoor Chef** **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹25,000.00 per month Schedule: - Day shift Ability to commute/relocate: - New Delhi, South East - 110020, Delhi: Reliably commute or planning to relocate before...

**Job Title: Demi Chef de Partie - South Indian Cuisine** **Location**: Flim Nagar, Hyderabad **Job Type**: Full-time **Key Responsibilities**: - **Food Preparation**: - Maintain high standards of food presentation and flavor. - **Station Management**: - Manage a specific kitchen station focused on South Indian dishes, ensuring efficient and timely...