
Continental CDP
2 days ago
Job Summary:
The CDP – Continental is responsible for leading a section of the kitchen focused on continental cuisine, ensuring high standards in food preparation, presentation, hygiene, and consistency. This role supports the Sous Chef in managing operations, mentoring junior staff, and maintaining smooth functioning of the kitchen section during service.
Key Responsibilities:Food Preparation & Cooking:
- Prepare and cook continental dishes such as pastas, grills, salads, steaks, sauces, and baked items.
- Ensure all food is prepared in accordance with recipes, portion controls, and quality standards.
- Monitor food presentation and consistency for all items served from the section.
- Check mise-en-place and maintain readiness before service periods.
Kitchen Operations:
- Supervise and guide demi chefs, commis, and trainees working under your section.
- Ensure food is served on time and at the right temperature.
- Maintain a clean and organized workstation in compliance with HACCP and food safety standards.
- Communicate with service staff regarding special dietary needs and food allergies.
Inventory & Cost Control:
- Monitor stock levels of ingredients and report shortages to the Sous Chef.
- Minimize food wastage through proper storage, rotation, and portion control.
- Assist in receiving, checking, and storing kitchen supplies and ingredients.
Team Leadership & Training:
- Train and mentor junior kitchen staff on techniques, hygiene, and continental culinary practices.
- Support the Sous Chef in scheduling, workflow planning, and section supervision.
- Lead the section during service in the absence of the Sous Chef.
Required Qualifications & Skills:
- Diploma or certificate in Culinary Arts or Hotel Management.
- 4–6 years of kitchen experience with at least 2 years as a CDP in continental cuisine.
- Strong skills in European/Western cooking techniques including grilling, roasting, sautéing, and baking.
- Knowledge of food hygiene, kitchen safety, and HACCP standards.
- Ability to work efficiently under pressure and in a fast-paced environment.
- Good team leadership and communication skills.
Preferred Attributes:
- Experience in luxury hotels, resorts, or fine dining restaurants.
- Creativity in continental food plating and menu suggestions.
- Exposure to menu engineering and guest interaction during live stations or events.
Job Type: Full-time
Pay: ₹30, ₹40,000.00 per month
Benefits:
- Food provided
Work Location: In person
-
Need Continental Cdp
2 weeks ago
Goa, India Nay's Treeat Full timeHi We are a restaurant in Goa and we are looking for CDP and Commi positions. Need to know continental cuisine. **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Work Location: In person
-
Continental Chef
1 week ago
Goa, India Reckrute Full timeMust have worked in star hotel as **Demi Chef De Partie** (DCDP)/**Chef De Partie** (CDP) Accommodation provide if required. Experience - 2-3 years of work experience. Location: Betul, South Goa. **Salary**: ₹25,000.00 - ₹30,000.00 per month Schedule: - Rotational shift Ability to commute/relocate: - Goa, Goa: Reliably commute or planning to...
-
Italian ( CDP, Commi 2)
2 weeks ago
Goa, India Binge Consulting Full timeJob Title: Italian Chef de Partie (CDP)Job Summary We are looking for an experienced Italian CDP to join our culinary team. The role involves preparing and presenting authentic Italian dishes, assisting the Head Chef in menu execution, and ensuring smooth operations in the assigned section of the kitchen. Key Responsibilities Prepare and cook dishes from...
-
Chef de Cuisine
6 days ago
Goa, India The Fisherman's Wharf Full timeCDP (Indian) - minimum 5 years experience in Indian cuisine - CDP (Continental) - good knowledge of Continental cuisine - DCDP (Tandoor) - well versed with Tandoor and Naans - DCDP (Bakery) - minimum 4 years experience in bakery - CDP (Goan Cusine) - good knowledge of Goan dishes **Salary**: From ₹26,000.00 per month **Benefits**: - Food...
-
Commis I- Tandoor
2 weeks ago
Goa, Goa, India Elements By Rosetta Full timeA **commis chef** is a junior chef working under a **Chef de Partie**. Their role is mostly learning, assisting, and handling basic prep work. **Key Responsibilities**: - Prepares ingredients (chopping, peeling, portioning, marinating, mise en place). - Assists CDP in preparing and plating continental dishes (e.g., pastas, grills, sauces, salads). - Learns...
-
Cdp Chef
2 weeks ago
Goa, India CGH EARTH'S Mansao Curtorim Goa Full timeHandling Kitchen operation for 06 Cottages villa property Desired cooking is Continental prefared Pay: From ₹35,000.00 per month Schedule: - Day shift - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 5 years (preferred) Work Location: In person
-
Commis II- Chinese
2 weeks ago
Goa, India Bogmallo Beach Resort Full timeA commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic prep work. Key Responsibilities: Prepares ingredients (chopping, peeling, portioning, marinating, mise en place). Assists CDP in preparing and plating continental dishes (e.g., pastas, grills, sauces, salads). Learns cooking methods...
-
Commis I- Tandoor
2 weeks ago
Goa, India Bogmallo Beach Resort Full time ₹ 2,40,000 - ₹ 2,64,000 per yearA commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic prep work.Key Responsibilities:Prepares ingredients (chopping, peeling, portioning, marinating, mise en place).Assists CDP in preparing and plating continental dishes (e.g., pastas, grills, sauces, salads).Learns cooking methods...
-
Cdp Continental
4 days ago
Goa, India Grand Hyatt Goa Full timeI am looking to hire specialist in Asian cuisine **Salary**: From ₹30,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Flexible shift Ability to commute/relocate: - Goa - 403206, Goa: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year (preferred)
-
Comm 1, Commi 2, CDP Chef conti
2 weeks ago
Goa, India Ritz group Full timeGood hands on skill in producing continental cuisine, quality compliance Job Type: Full-time Pay: ₹25, ₹37,469.35 per month Work Location: In person