Restaurant Service Captain

1 week ago


Electronic City Phase I, Karnataka, India Gold Coins Club Resort Full time ₹ 2,76,000 - ₹ 3,00,000 per year

Job Summary:

At Gold Coins Club & Resort, the Captain is responsible for supervising and coordinating the restaurant service team. The role ensures smooth service operations, guest satisfaction, and high standards of hospitality.

Key Responsibilities:

  • Supervise and guide waiters, stewards, and service staff during operations.
  • Ensure timely and professional service of food and beverages to guests.
  • Take guest orders when required and ensure accuracy in order processing.
  • Coordinate between kitchen and service staff for smooth operations.
  • Train waiters/stewards in service standards and etiquette.
  • Handle guest complaints professionally and ensure quick resolution.
  • Maintain cleanliness, hygiene, and table setups in the restaurant.
  • Prepare duty rosters and allocate work to the service team.
  • Upsell food & beverage items to enhance guest experience and revenue.

Requirements:

  • Diploma/Degree in Hotel Management preferred (but not mandatory).
  • Freshers and experienced candidates can apply.
  • Strong communication and leadership skills.
  • Good knowledge of food & beverage service standards (training will be provided).
  • Pleasant personality and guest-oriented approach.

Job Type: Full-time

Pay: ₹18, ₹25,000.00 per month

Benefits:

  • Food provided

Work Location: In person


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