Restaurant Manager
5 days ago
Company Description
We suggest you enter details here.
Role Description
This is a full-time on-site role for a Restaurant Manager located in Gurugram. The Restaurant Manager will oversee daily operations, ensure high standards of service, and maintain the quality of food and beverages. Responsibilities include staff management, inventory control, budgeting, and ensuring compliance with health and safety regulations. The Restaurant Manager will also handle customer service issues, coordinate with suppliers, and work on marketing strategies to attract customers.
Qualifications
- Management and staff supervision skills
- Knowledge of health and safety regulations
- Inventory control and budget management skills
- Customer service and interpersonal skills
- Experience with marketing and promotional strategies
- Strong organizational and problem-solving skills
- Ability to work in a fast-paced environment and handle stressful situations
- Relevant experience in the hospitality industry is a plus
- Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred
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