restaurant manager

2 hours ago


Gurgaon, Haryana, India Hyatt Full time ₹ 30,00,000 - ₹ 60,00,000 per year

Summary

To manage the assigned outlet as a successful independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Qualifications

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Restaurant Manager or Assistant Manager in a hotel or large restaurant with good standards.


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