Restaurant Staff

**Job Title**: Restaurant Waiter/Server **Location**: Gandhipuram, Coimbatore **Company**: Puttum Meenum Restaurant **About Us**: Puttum Meenum is a newly opened restaurant in Gandhipuram, Coimbatore, primarily serving authentic Kerala cuisine. We are committed to providing a delightful dining experience with a warm and welcoming atmosphere. We are...

Job Description:Position Title: Restaurant ManagerLocation: CoimbatoreEmployment Type: Full-TimeAbout Us:Founded by Christopher Sargunam, a seasoned entrepreneur who has helped scale several successful startups and is now on a mission to build a thriving global quick-service restaurant chain, and Murali Gurusamy, a dedicated food industry expert who played a...

Pick up prepared food from the kitchen and deliver it to the appropriate server or directly to the table. - Check that food orders are complete, properly presented, and meet quality standards. - Communicate efficiently between kitchen and service staff to ensure timely service. - Handle plates, trays, and service items carefully and hygienically. - Assist in...

GSA-Guest Service associate SR.GSAr Restaurant Service Captain **Salary**: ₹12,000.00 - ₹17,000.00 per month **Benefits**: - Food allowance Schedule: - Day shift Supplemental Pay: - Overtime pay Ability to commute/relocate: - Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (required) **Experience**: -...

*Lord of the Drinks Coimbatore Looking for Restaurant captain with good knowledge of alcoholic beverages.*only experienced candidate with background in Hotels and restaurants are preffered.Assist guest while seating.Has a good knowledge of menu and presentation standards.Speak with guests and staff using clear and professional language, and answer phone...

Certainly! A **restaurant captain** plays a crucial role in ensuring a smooth dining experience for guests. Here’s a concise job description for a restaurant captain: - **Responsibilities**: - Promote and ensure guest satisfaction. - Maintain a safe and sanitary work environment. - Ensure only the highest quality products are served. - Establish rapport...

Accurately handle cash, credit, and debit card transactions using the point of sale (POS) system. Issue receipts, refunds, or change accurately. Balance the cash register at the beginning and end of each shift. Order Processing: Take customer orders for dine-in, takeout, or delivery with accuracy and efficiency. Communicate orders to kitchen staff clearly...

Welcome guests warmly and ensure a pleasant dining experience. Supervise and coordinate the activities of waiters, runners, and other service staff. Take guest orders accurately and provide recommendations when needed. Ensure all food and beverages are served correctly and efficiently. Check food presentation and service standards before serving to...

We are seeking an experienced and energetic Restaurant Bar Manager to oversee daily operations of the bar and beverage section within our restaurant. The ideal candidate will be responsible for ensuring excellent guest service, maintaining high standards of drinks and cocktails, managing staff, controlling inventory, and driving sales while creating a lively...

**Key Responsibilities:Food Preparation & Cooking**: - Prepare and cook a variety of dishes according to the restaurant's menu and standards. - Ensure proper seasoning, plating, and presentation of all meals. - Follow recipes and portion guidelines to maintain consistency. **Kitchen Operations & Hygiene**: - Maintain cleanliness and hygiene in the...