Bakery Cook

Looking for a skilled DCDP Bakery to join our team, with 4-8 years of experience in the hospitality industry.Roles and ResponsibilityManage daily bakery operations, including food preparation and presentation.Develop and implement new menu ideas and recipes to enhance customer satisfaction.Supervise and train junior staff members to ensure high-quality...

Role DescriptionThis is a full-time on-site role for a Pastry Chef, located in Chennai. The Pastry Chef will be responsible for daily bakery and food preparation tasks, including baking, cooking, and culinary activities. The role involves creating a variety of baked goods and pastries, maintaining high standards of food quality, and ensuring a clean and...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationFairfield by Marriott Chennai OMR, No.169 Rajiv Gandhi Salai, Chennai, Tamil Nadu, India, 600119ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh...

About the RoleWe are seeking a highly creative and organizedDigital Marketing & Content Managerto handle strategy, content creation, and digital campaigns across three brands. The role requires someone who can balancecontent strategy, coordinate video production, and digital marketing campaigns, ensuring consistent growth and a strong online presence for...

Requirements/Skills -Baking (bread, cakes, pastries, and sweets)Making mojitos, shakes, and other beveragesCreativity & presentation skillsHygiene & effective time managementFreshers are absolutely welcome as wellPlease call MR. KANNAN at +91 99524 47879 for more information on the following job.More information about this Baker and Pastry Cook JobPlease go...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

Urgently require For Saudi Arabia **Bakery Chef** - Must have knowledge of kitchen equipment, machines operation. - Good health condition. Able to lift over 25 Kg on a regular basis. - Attention to details. - Knowledge of best practices, Understanding of various cooking methods, techniques, recipes, ingredients, equipment and procedures - Ability to...

**Job Title**: Kitchen Helper (Bakery) **Location**: Velachery **Job Type: Full-Time** We are hiring a **Kitchen Helper** for our bakery. No experience needed. If you enjoy working with food and are ready to learn, this job is for you! **Job Role**: - Help in measuring and mixing ingredients - Assist in making cakes, cookies, and other items - Support...

Job Title: Kitchen Helper (Bakery)Location: VelacheryJob Type: Full-TimeWe are hiring a Kitchen Helper for our bakery. No experience needed. If you enjoy working with food and are ready to learn, this job is for youJob Role:Help in measuring and mixing ingredientsAssist in making cakes, cookies, and other itemsSupport with simple kitchen tasks like cleaning...

We have 2 openings for my Cafe & Bakery. Cleaner - 10000 Rs to 12000 Rs Cook with cleaner - upto 22000 Rs free food & accommodatio. **Job Types**: Full-time, Regular / Permanent, Fresher **Salary**: ₹10,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: - Day shift - Flexible shift Supplemental pay types: -...

**Additional Information** **Job Number**24194713 **Job Category**Food and Beverage & Culinary **Location**Fairfield by Marriott Chennai Mahindra World City, Near Main Entrance, Chennai, TamilNadu, India, 603202 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping,...

JOB DETAILS 1.Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.2.Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. 3.Coordinates daily tasks with the Sous Chef. 4.Responsible to supervise junior chefs or commis. 5.Able to...

Job Overview: Supervises and coordinates activities of a particular workstation engaged in preparing and cooking food products for various outlets per instruction of the direct supervisor onboard. The CDP 3 position is an entry level for the fleet. A CDP1 usually on a smaller class ships with less outlets and Guest count. This position should be developed to...

**Job description** Position Title: Demi Chef de Partie / DCDP Reports To: Head Chef Prior Experience In: Arabian / Mediterranean / Pizza / Bakery / Cloud Kitchen Position Summary: As a Demi Chef De Partie (DCDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure...