Restaurant Manager

11 hours ago


Dehra Dūn, Uttarakhand, India Novello Globe hotels & resorts PVT. Ltd. Full time ₹ 2,00,000 - ₹ 2,50,000 per year

Job Responsibilities of a Restaurant Manager:

  • Oversee day-to-day restaurant operations to ensure smooth functioning.
  • Supervise, train, and motivate staff including waiters, stewards, chefs, and supervisors.
  • Ensure excellent guest service, handling customer complaints and feedback effectively.
  • Manage reservations, seating arrangements, and special events.
  • Monitor food quality, presentation, and hygiene standards.
  • Control inventory of food, beverages, and supplies; coordinate with vendors for timely procurement.
  • Prepare staff schedules and assign duties to maintain efficiency.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Handle cash management, billing, and daily sales reconciliation.
  • Analyze sales reports, set targets, and implement strategies to increase revenue.
  • Plan and execute promotional activities to attract and retain customers.
  • Maintain proper records of expenses, payroll, and stock.
  • Build a positive work environment and encourage teamwork among staff.
  • Liaise with senior management or owners regarding restaurant performance and improvements.
  • Continuously monitor market trends and competitor activities to stay competitive.

Job Type: Full-time

Pay: ₹20, ₹25,000.00 per month

Benefits:

  • Food provided


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