Executive Chef

Company DescriptionWe specialize in providing Corporate and Industrial catering services to businesses and large-scale organizations. Our offerings range from daily employee meals to catering for large corporate events. We prioritize food quality, safety standards, and convenience to deliver exceptional dining experiences. Our mission is to create tailored...

Happy Food runs and manages hotel buffets and other corporate B2B F&B supply across Bengaluru and other cities with prestigious Indian and MNC clients associated with it.Role SummaryThe Executive Chef will lead overall kitchen operations across multiple locations, ensure food quality, drive menu innovation, manage kitchen staff, and control food costs. The...

Job Title: Executive ChefLocation: BangaloreSalary: ₹70,000 – ₹75,000 per monthExperience: International Culinary Experience RequiredJoining: Immediate joiners preferredAbout the RoleWe are looking for a highly skilled and creative Executive Chef with strong international culinary experience to lead and manage our kitchen operations. The ideal...

Position Summary:The Outlet Executive Chef is responsible for managing all kitchen operations of a specific outlet, ensuring high-quality food preparation, consistency in taste and presentation, and adherence to hygiene and safety standards. The role demands strong leadership, creativity, and operational control to maintain brand standards and deliver a...

We are hiring a Sous Chef Lebanese Cuisine for an exciting new upscale casual restaurant opening soon in Bangalore, India. This is a fantastic opportunity for a passionate and creative chef who thrives in dynamic environments and is ready to be part of an ambitious pre-opening project.Contract: 1 YearInterviews: Will be conducted in Dubai What You'll...

About Us:Olegio is a premium European-inspired restaurant. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our vision is to provide an unparalleled dining experience that celebrates flavor, creativity, and quality.Role Overview:We are seeking a talented...

Company DescriptionPACIFICA HOTELS (BANGLORE PROJECT) PRIVATE LIMITED is a construction company headquartered in Ahmedabad, Gujarat, India. The company is located at 33, Amrapalash Bungalows, B/H: Fun Republic, Ramdevnagar. With expertise in delivering high-quality projects, PACIFICA HOTELS is committed to excellence and innovation in its field. Their...

Duties & Responsibilities:To provide food to the guest which is excellent in quality and tasteTo prepare food the preparation of which should be consistent as per the guidelines.To prepare food of the highest hygiene quality.To separate vegetarian from non-vegetarian itemsTo follow standard recipes and to get it reviewed by the Cuisine Chef or Executive...

Company: Holiday Valley ResortsLocation: Hosur, BangalorePosition: Chef – North Indian FoodPosition OverviewWe are seeking an experienced and skilled North Indian Chef to join Holiday Valley Resorts. The ideal candidate should have strong expertise in traditional and contemporary North Indian cuisine, excellent kitchen management skills, and the ability to...

About Us:Olegio is a premium European-inspired restaurant nestled in the heart of Kowdiar, Trivandrum. We are passionate about bringing the authentic taste of Europe to the local culinary scene, blending traditional recipes with contemporary presentations. Our dessert offerings are a vital part of this vision, showcasing the artistry and indulgence of...