Restaurant Operations Manager
7 days ago
Manage & maintain Restaurant
Oversee all aspects of operations; manage, plan, budget, procure & marketing
Conduct due diligence of developing company owned restaurants & feasibility study
Liaise with Govt Authority
Maintain & improve performance
Required Candidate profile
Food/Hotel related qualification/degree
10-12yrs in Hospitality, with experience of handling Fast paced Bar Operations preferred.
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