Operations Manager – Salkara Restaurant

3 days ago

Kozhikode, Kerala, India Salkara Restaurant ( Paragon Group ) Full time ₹ 6,00,000 - ₹ 9,60,000 per year

Salkara Restaurant, part of the prestigious Paragon Group, is a leading brand in Kerala's restaurant industry, known for authentic Malabar cuisine, quality service, and exceptional hospitality.

We are looking for a Dynamic Operations Manager to lead and oversee the daily restaurant operations, ensuring excellence in service, efficiency, and team performance.

Candidate preferred from KERALA

Job description:-

  • Oversee daily operations across Salkara Chelavoor.
  • Ensure high standards in food quality, service, and hygiene.
  • Monitor sales, cost control, and profitability targets.
  • Coordinate with kitchen and service teams for smooth operations.
  • Handle staff scheduling, performance evaluation, and training.
  • Implement company SOPs and ensure brand consistency.
  • Address customer feedback and ensure total guest satisfaction.
  • Work closely with senior management for planning and reporting.

Requirements:

  • Minimum 5 – 6 years of experience as Operations Manager / Restaurant Manager / in a reputed restaurant or hospitality group.
  • Strong leadership, communication, and people management skills.
  • Good knowledge of F&B operations and cost management.
  • Ability to handle pressure, multitask, and meet deadlines.

Salary:

Rs.50,000 – Rs.80,000 per month (based on experience & performance)

Job Types: Full-time, Permanent

Pay: ₹50, ₹80,000.00 per month

Benefits:

  • Cell phone reimbursement
  • Food provided
  • Health insurance
  • Life insurance
  • Paid sick time
  • Provident Fund

Work Location: In person

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