Commis Chef

Hiring for Comiss 1,2 and 3 Benglore Sahakar NagarShare your resume at or contact @ from Monday to Saturday between 12 to 6 pmHere's a sample job description for a Commis Chef 1,2,3 in Indian,Chienese, Tandoor and Bakery Comi 2Job Title: Commis ChefLocation: SahakarnagarDepartment: KitchenReports To: Chef de Partie / Sous Chef / Head ChefEmployment Type:...

Job Title: Commis ChefReports To: Chef de Partie / Sous Chef / Head ChefDepartment: KitchenLocation: [Bangalore Sahakar Nagar]Job Summary:We are seeking a motivated and enthusiastic Commis Chef to join our kitchen team. As a Commis Chef, you will assist in the preparation, cooking, and presentation of food under the supervision of senior chefs. This role is...

osition: Commis 2 (Intermediate Chef)Department: CulinaryJob Summary: As a Commis 2, you will play a crucial role in the culinary team, demonstrating a higher level of culinary skills and responsibilities compared to a Commis 3. Working under the guidance of senior chefs, you will be responsible for contributing to the preparation and cooking of menu items,...

Commi Chef 1 and Commi Chef 2 - Bangalore Company Overview: Zigsaw is a renowned Pure Veg Fine Dine restaurant in Bangalore, known for its exceptional culinary experience and commitment to quality. With a focus on providing delectable vegetarian meals, we aim to create a memorable dining experience for our patrons. Role and Responsibilities:Lead a team of...

Company DescriptionNenapu is a vibrant bakery and bistro located in Bangalore, known for creating artisanal delights and innovative, dynamic menus. With a passionate emphasis on culinary craftsmanship, we are committed to guest satisfaction and fostering a sense of community. Our team works to deliver memorable dining experiences, blending creativity and...

Commis Chef – Bakery (Bulk Production)Department:Bakery / Production KitchenReports To:Chef de Partie (CDP) / Sous Chef / Bakery SupervisorJob Summary:The Commis Chef – Bakery (Bulk Production) supports the bakery team in large-scale production of baked goods while maintaining quality, hygiene, and efficiency. The role focuses on assisting in...

As aCommis I, you'll be part of a passionate kitchen team delivering fresh, high-quality food. You'll support the chefs in daily prep, cooking, and maintaining kitchen standards, ensuring every pizza and plate meets our brand promise.Key ResponsibilitiesAssist in preparing ingredients, dough, sauces, and toppings according to recipes and quality...

Roles and Responsibilities :Prepare high-quality dishes according to recipes and presentation standards.Maintain a clean and organized kitchen environment, adhering to health and safety regulations.Assist senior chefs in menu planning, inventory management, and ordering ingredients.Ensure timely delivery of orders while maintaining excellent customer...

Position: Commis I (Commie 1)Department: Kitchen / Food ProductionReports To: Chef de Partie / Sous Chef / Head ChefKey ResponsibilitiesAssist in preparation, cooking, and plating of food items as per standard recipesWork efficiently in the assigned kitchen section (Indian & Tandoor.)Ensure food quality, taste, and presentation meet established...

Job SummaryWe are seeking a hardworking and dedicated Commi 3 – Chapati Maker to support the kitchen team by preparing high-quality chapatis and Indian breads. The role requires maintaining hygiene standards, consistency in preparation, and assisting senior kitchen staff in daily operations.Key ResponsibilitiesPrepare chapatis, rotis, phulkas, and other...