Operational Chef

Company DescriptionChef Hire is a unique platform tailored to meet your personalized food and beverage needs. Whether for a celebration, a get-together, a new food venture, exploring gourmet spices, or learning to cook, Chef Hire provides expert assistance. Our team of professionals brings industry expertise to enhance your events and culinary...

Team: ManagementRole Overview:We are seeking a skilled and motivated Sous Chef to lead the kitchen operations for our café at a premium residential property. The candidate must have strongexpertise in both Indian and Continental cuisine, with a passion for quality, consistency, and guest satisfaction. As the lead chef, the Sous Chef will be responsible for...

Key Responsibilities:Assist the Chef de Partie in daily kitchen operations.Prepare ingredients and cook dishes according to recipes and quality standards.Ensure proper portion control and minimize food wastage.Maintain cleanliness and organization in the assigned kitchen section.Follow HACCP, food safety, and hygiene standards.Train and support Commis Chefs...

Skill : DevOps ChefExperience : 7to 12 yearsPreferred Location : Pan IndiaResponsibilities:Infrastructure Automation:Chef Cookbook creationPrevious experience in creating new cookbooks for new operating systemsPrevious experience in creating  cookbooks for both Windows and LinuxPrevious experience in creating cookbooks for application deployment such as...

Job Description: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the overall culinary operations of the kitchen, ensuring high-quality food production, innovation in menu offerings, and maintaining budgetary controls. This role involves team leadership, vendor negotiations, and aligning the culinary experience with the...

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Chef De Partie located in Mumbai. The Chef De Partie will be responsible for preparing and presenting high-quality dishes within the specialty section, assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. This...

Head Chef (Minimum 3 Years Experience)Courtside is seeking an experienced and creative Head Chef to lead our kitchen operations, design signature menus, and deliver exceptional dining experiences for our members. The Head Chef will oversee all culinary functions, from menu innovation to team management and cost control.You'll be responsible for —Leading...

Menu Development & Food Production: Collaborate with the head chef on menu creation and new dish development, ensuring high-quality, consistent, and appealing plates.Staff Management: Supervise, train, and motivate kitchen staff, including scheduling and performance evaluation, to ensure efficient operation and adherence to procedures.Kitchen Operations:...

A Premium Luxury Resort In KarjatRole DescriptionThis is a full-time on-site role for a South Indian/ Chinese Chefs at The Green Jungle Resort, located in Karjat. The Chef will be responsible for planning and preparing high-quality meals, creating menus, and ensuring all dishes are prepared to the highest standards. Day-to-day tasks include managing kitchen...

Job Description : Bar-Forward Chef (Tapas & Small Plates)Job Title : Head Chef / Chef De CuisineReporting To : Owner / Director CulinaryLocation : Mumbai – Nariman PointRole Description:We are seeking a dynamic, creative, and bar-forward Chef to lead the culinary program for anew taproom concept. The chef will specialize in tapas-style, shareable plates...