Café Chef

2 weeks ago


Bengaluru, Karnataka, India Bogineni Luxury Lifestyle Industries Private Limited Full time ₹ 4,20,000 per year

Key Responsibilities

  • Prepare and cook café menu items including:
  • Pastries, cakes, and baked goods
  • Sandwiches, burgers, and pizzas
  • Pancakes, waffles, and English breakfast items
  • Pasta and light meals
  • Ensure high-quality standards in taste, hygiene, and presentation.
  • Maintain kitchen cleanliness and adhere to food safety standards.
  • Plan menus, control portions, and manage food costs.
  • Monitor inventory and assist in ordering supplies.
  • Work with café staff to ensure smooth and timely service.

Requirements

  • Prior experience as a Chef / Cook in a café, bakery, or restaurant.
  • Strong skills in pastry-making and continental dishes.
  • Knowledge of food hygiene and kitchen safety practices.
  • Passionate, creative, and consistent in cooking.
  • Ability to work under pressure in a busy environment.
  • Flexibility for shifts, weekends, and holidays.

Preferred Qualifications

  • Diploma/Certification in Culinary Arts, Hotel Management, or related field.
  • 2–4 years of relevant work experience.
  • Familiarity with café menu trends and modern plating.

Compensation & Benefits

  • Fixed monthly salary (no service charge or tips)
  • Staff meals provided
  • Growth opportunities within the brand

Job Types: Full-time, Permanent

Pay: ₹15, ₹25,000.00 per month

Benefits:

  • Food provided

Work Location: In person


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