Indian Curry Chef

Do the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, indian curry - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotationCleaning stations - Contributing to maintaining kitchen and food safety standards. Pay: ₹20,000.00 - ₹35,000.00 per...

**Job Title: Pantry Boy (Banquet / Hotel)** We are hiring Indian Curry Commis 3 for our Banquets at Orriva by Awadh, they will be responsible for maintaining cleanliness in the kitchen and assisting with food preparation and serving. Key duties involve washing and prepping ingredients, helping with garnishing and plating,, and ensuring all workstations and...

need Indian curry chef for fine dining restaurant. Contact Us: 7983157971 **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹20,000.00 per month Schedule: - Evening shift **Experience**: - total work: 2 years (preferred) Work Location: In person

A DCDP specializing in Indian cuisine (or Tandoor/Grill etc.) is expected to prepare, cook and present dishes (curries, tandoori items, grills), maintain hygiene & kitchen standards, manage inventory or ingredients for their station, and often assist senior chefsJob Types: Full-time, PermanentPay: ₹22, ₹30,000.00 per monthBenefits:Food providedPaid time...

**Roles and Responsibilities** - Ensure all food is prepared as per food preparation requirements - Ensure meals are produced on time, and sufficient quantities are available for the various areas - Maintain stock levels of all kitchen supplies - Prepare daily pastry and bakery requirements as per the menu - Be available for functions as they arise to ensure...

Company Description Founded in 1990, Chokhi Dhani is an India-based hospitality brand renowned for its immersive Rajasthani-themed experiences, including traditional food, music, and dance. With a presence in India and globally, such as Jaipur, Jaisalmer, London, Dubai, and Indore, the company offers resorts, hotels, and restaurants, promoting India’s...

Chef de Partie (Tandoor) **Key Responsibilities** - **Tandoor Operations**: - Operate and maintain clay/modern tandoor ovens efficiently. - Prepare a range of breads (naan, roti, kulcha, lachha paratha) and tandoori items (paneer, kebabs, tikka, chicken, fish, etc.). - Manage heat levels, timing, and marination techniques to ensure authentic flavors and...

**Roles and Responsibilities** - Ensure all food is prepared as per food preparation requirements - Ensure meals are produced on time, and sufficient quantities are available for the various areas - Maintain stock levels of all kitchen supplies - Prepare daily pastry and bakery requirements as per the menu - Be available for functions as they arise to ensure...