 
						Restaurant Manager
1 week ago
Responsible for guiding Restaurant staff - Captains, Waiters & Hostess in performance of their jobs
Responsible for Sanitation, Cleanliness, Maintenance & Manpower planning of the outlet
Maintain Operational Standards, Guest Satisfaction & Profits  
Required Candidate profile
Diploma/Graduate in Hotel Management
8 -10 years of Experience in Hospitality
2-3 years Managerial Experience in High Traffic Dining Bar
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