Sous Chef
4 days ago
Sr CDP / Jr Sous Chef - Continental & Multicuisine specialty
AMPM Cafe' & Bar at Kolkata, the best bar & restaurant (under 30) in India at Park Street area. Kolkata
The Position is URGENT I The candidates who can join immediately, only they can apply
JD - Will be responsible to efficiently running of the department in line with brand and Corporate Strategies and standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible managing /assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.
Eligibility - IHM/Culinary or Diploma, 2-4 years of experience as on duty Chef with a restaurant chain or brand Hotels, Creative & Costing good communication skills & guest & team handling.
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Please NOTE'
The Conditions, kindly-read & apply only if you fully accept the below terms ; Response & Connect-Only shortlisted profiles will be connected ; Contact Window: Between 9:00 AM – 8:30 PM. for Urgent requirements, may reach out directly via call/WhatsApp ; Interview Process- Virtual/In-person, trial, &/or Assignment may part of process ; Work Location - Park Street area,
Kolkata
; Employment Type-Full time, Model- Work at Office ; Work days / hours - 6 days, Flexible shift, weekends - may work late evening as work demands ; Travel Local / Outstation Yes, not extensive ; Preferred candidates- Experienced in same field, market ; Preferred ; Location of candidates- Kolkata or nearby / ready to relocate ; Cadre - Sr/HOD & Key role ; Notice period - URGENT joining, Earliest Joiner ; Salary Range CTC – Up to 5lpa to 6lpa Variable; Service Charge, duty Meal, leave & other policies as applicable law,
No
Pick-Drop,
No
Accommodation ; Mandatory to apply current I e-salary I Notice period. HRD # /
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