
Restaurant Operations Manager
1 day ago
We are looking for an experienced Area Manager to oversee operations of our South Indian fine-dine restaurants across multiple locations. The ideal candidate should ensure operational excellence, brand consistency, and outstanding guest experience across all outlets.
Key Skills:
Strong leadership & team management
Knowledge of South Indian cuisine & fine dining service
P&L handling & cost control
Guest experience & operational excellence
Job Type: Full-time
Pay: ₹22, ₹51,946.71 per month
Benefits:
- Provident Fund
Work Location: In person
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