Food & Beverage Controller
5 days ago
We are looking for a skilled Food & Beverage Controller to join our team at Sayaji Hotels. The ideal candidate will have 3-6 years of experience in the hospitality industry, with a strong background in food and beverage operations.
Roles and Responsibility
- Manage and control food and beverage inventory, supplies, and costs.
- Develop and implement effective inventory management systems to minimize waste and optimize stock levels.
- Collaborate with kitchen staff to ensure high-quality food preparation and presentation.
- Conduct regular audits to ensure compliance with health and safety regulations and company standards.
- Analyze sales data and customer feedback to identify trends and opportunities for improvement.
- Maintain accurate records of food and beverage sales, receipts, and inventory.
Job Requirements
- Proven experience in food and beverage operations, preferably in a hotel or restaurant setting.
- Strong knowledge of inventory management principles and practices.
- Excellent analytical and problem-solving skills, with attention to detail.
- Ability to work effectively in a fast-paced environment and prioritize tasks.
- Strong communication and interpersonal skills, with the ability to lead and motivate teams.
- Familiarity with point-of-sale systems and inventory management software.
*Note - Job has been sourced from social media platforms/other public websites.
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