Restaurant Manager

Job Description JOB OVERVIEWWe are looking for a General Manager to oversee all staff, budgets and operations of the local business unit.General Manager responsibilities include formulating overall strategy, managing people and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping...

Guest Service Greet and welcome guests politelyEscort guests to their tables, present menusBe knowledgeable about menu, ingredients, specials, dietary restrictionsTake orders (or oversee) and relay them correctly to kitchenMonitor the flow of service, ensure courses are served in timely fashionCheck guest satisfaction during coursesPresent the final bill,...

Job Overview\We are seeking a skilled and customer-focused professional to join our team as a Deployment Officer. In this role, you will be responsible for ensuring seamless deployment and onboarding of our software solutions for clients in the food and beverage industry.\As a key member of our support team, you will work closely with clients to understand...

About This RoleYou'll work closely with our leadership team to help scale the business, drive strategic initiatives, and ensure smooth execution across departments.This position is perfect for someone who thrives in fast-paced environments, loves taking ownership, and wants exposure to building a startup.Key Responsibilities:Project Leadership: Lead critical...

Quality Assurance Engineer RoleWe are seeking a detail-oriented Quality Assurance Engineer who will ensure the smooth operation of our software systems.This is an exciting opportunity to join our team and work on projects in restaurant and retail technology, collaborating with global teams and learning new things every day.Clearly understand project...

Immediate Hiring – Captain (Multicuisine Experience Required)Locations: Chennai / Madurai / Calicut (Kerala)Company: Zaitoon Restaurants & Grills Position: CaptainExperience: Multicuisine Restaurant Experience (mandatory)Joining: ImmediateExperience: 3 years to 5 years Roles & Responsibilities Supervise and manage the restaurant floor operations....

Restaurant is about to start. Need to look after everything from hiring to coordination with construction, kitchen setting, Staff training etc. Job Types: Full-time, Permanent Pay: ₹35, ₹44,116.35 per month Work Location: In person

Job Description JOB OVERVIEW We are looking for a General Manager to oversee all staff, budgets and operations of the local business unit. General Manager responsibilities include formulating overall strategy, managing people and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping...

Oversees dining room operations to ensure smooth service and high guest satisfaction by managing staff, coordinating with the kitchen, handling reservations and seating, and addressing guest concerns. Job Type: Permanent Benefits: Food provided Work Location: In person

Pay: ₹18, ₹20,000.00 per month Job description: We are seeking a dynamic and results-driven Sales Manager – HORECA to expand our market presence in the Hotels, Restaurants, and Catering segment. The ideal candidate will be responsible for identifying new business opportunities, building relationships with key decision-makers, and achieving sales...

We are seeking an Accountant with prior work experience hotels. The candidate will be responsible for managing daily accounting operations, preparing financial statements, and ensuring accurate reporting of revenues and expenses. ⸻ Key Responsibilities: Maintain accurate accounting records, ledgers, and financial statements. Manage restaurant,Rooms related...

Digital Marketing & Content Executive Company: Fezco Business Ventures About Us Fezco Business Ventures is a fast-growing group with operations in hospitality, real estate, education, and lifestyle brands. Our portfolio includes Fezinn Hotel, Fezco Freezia, Fenora Valley, Fezinn School of Hospitality, Marrakesh Restaurant, Fezco Feora, Fezara Institute of...

Job Summary: The F&B Service Associate is responsible for providing excellent guest service by taking orders, serving food & beverages, maintaining cleanliness, and ensuring guest satisfaction in line with the service standards of the hotel/restaurant. Key Responsibilities: Greet guests courteously and escort them to tables. Present menus, take food &...

Multimedia Designer & Video Editor – Branding Team (Fezco Business Ventures) About Us Fezco Business Ventures is a diversified group operating in hospitality, real estate, education, and lifestyle brands, including Fezinn Hotel, Fezco Freezia, Fenora Valley, Fezinn School of Hospitality, Marrakesh Restaurant, Fezco Feora, Fezara Institute of Advanced...